Iberian hams from Spain in international markets
This campaign has ended this Tuesday with a training event at the Higher School of Hospitality in Madrid led by chef Sergio Fernández.
Spain, authorized to export beef to Japan
Japan has just communicated to the Spanish authorities the opening of the Asian market for beef from Spain, after having successfully passed the sanitary inspection of such a rigorous country in this field.
Spanish bone ham arrives in China
INTERPORC has brought bone hams for the first time, whose importation has recently been approved by Beijing.
Spain, France and Portugal promote the European pig sector
They have met at the headquarters of the French interprofessional in Paris to advance in the development of a promotion, information and communication campaign.
The Iberian Ham, the “delicatessen” that conquers France
France has established itself as the main importer of cured Spanish hams and shoulders. According to ICEX data, in 2018 exports to France increased by 14.5%, to over 100 million euros.
Ham Passion Tour gets the first results after its first year
The Ham, the passion of Europe ”and has revealed some of the news scheduled for this second year of it.
The meat sector, committed to sustainable production and a varied diet
The Spanish meat sector reaffirms its commitment to the improvement of the environment, the reduction of greenhouse gases and the safety and quality of its productions, while continuing to work for a varied and balanced diet, within the framework of the Diet Mediterranean, which includes all food groups in the guidelines for healthy consumption recommended by the scientific community.
Interporc starts its 2019 international promotion in Mexico and Japan
Expo Carnes y Lácteos and Foodex Japan will be the first two events outside of Spain to which INTERPORC will be attending this year 2019.
Iberian hams from Spain and the EU will present ‘Ham PassionTour’ and the ‘Road Show’ in 24 European cities
Iberian hams from Spain and the European Union will present next Wednesday, October 3, at the headquarters of the Ministry of Agriculture, Fisheries and Food, the international campaign to promote Ibérico Ham, "Ham Passion Tour", a promotion and information program of this gourmet product, star of the Mediterranean diet.
MEAT ATRACTION presents its second edition in Guijuelo
The Commercial Manager of MEAT ATTRACTION, Almudena de Castro, and the Secretary of the National Association of Meat Industries of Spain, Miguel Huerta, presented to the meat sector of Salamanca the second edition of the Meat Sector Fair, organized by IFEMA and its own ANICE, from September 18 to 20, at the Feria de Madrid. The meeting, which was attended by more than 15 businessmen from the area, took place in Guijuelo, where Iberian ham has a special role.