• AREFLH focuses on the draft regulation on packaging

    Bayer collaborates with Microsoft

    AREFLH strengthens its representativeness through participation in the EU CAP

    Rusticity, a guarantee of success in the varieties of El Pinar

    Westfalia helping smallholder farmers realise big ambitions

    AREFLH and its members look at the new CAP

    Enoforum Web Scientists 2023

    VIVEROS HERNANDORENA sells more than 400,000 bare root plants

    Portugal Fresh; Record fruit, vegetable and flower exports

    FRUIT LOGISTICA 2023 comes to a successful conclusion

    Spanish
    • Twitter
    • Facebook
    • Youtube
    • LinkedIn
    • Instagram
    • Newsletter eCA
    • Calendar
    • Business Guide
    • eCA Magazines
    • eCA TV
    • WhatsApp eCA
    • Contact
    • Español
    • Español Español Spanish es
    • English English English en
    Tuesday, 28 March 2023
    eComercio Agrario
    • HOME
      • Interviews
      • Opinion
    • INTERNATIONAL
      • Spain
      • EU
      • LATAM
      • Others
    • FRUIT & VEG.
      • Fruit & Vegetables
      • Horticultural varieties
    • ECA AGRI
      • Big Crops
      • Vine & Wine
      • Suppliers Machinery
      • Legume
      • Other Crops
    • ECA OLIVE
      • Olive Grove
      • Oil
    • AUXILIARY INDUSTRIAL
    • RETAIL
    • LIVESTOCK
      • Cattle
      • Meat Products
      • Dairy Products
    • UNDERTAKE
      • AGRO Woman
      • BusinessAGRO
      • Training & R&D
    • GASTRO
      • Gastronomy
      • Interviews ‘Oil & Lemon’
      • Gastronomic Route
    • Search
    • Menu Menu

    “We want people to have fun cooking and are fed healthy and flavorful”. Torres Bros.

    27 de April de 2016
    Sergio and Javier left their mark, in duplicate, fun and educational in everything they touch, all that are cooking, in every corner of the Spanish pantry are their fields and waters. On seasonal product turns your kitchen: take full advantage of the simple, but do not skimp on venturing into the umbra Amazon u to add new ingredients, but sifted through their prism. You can know a bit of them in this exclusive interview.
    https://ecomercioagrario.com/wp-content/uploads/2016/04/Libro-2_Carlos-Pareja©.jpg 853 1280 Redacción https://ecomercioagrario.com/wp-content/uploads/2022/01/banner-eca-ing.jpg Redacción2016-04-27 11:09:382016-04-28 17:51:48“We want people to have fun cooking and are fed healthy and flavorful”. Torres Bros.

    Virgilio Martínez y Jorge Vallejo: “We must rescue the origin to save the future”

    20 de April de 2016
    Madrid Fusion gastronomic often point to the forefront with a radius of global action. But also it returns to the past, especially when the support is the culinary legacy of future generations. The chefs Virgilio Martinez and Jorge Vallejo's role Dock and Marty McFly donned, rescuing the roots of food and cooking techniques forgotten in Latin America, with Argentine Mauro Colagreco, for the present of that charge remains, today, intact . It is a coherent project that unites kitchen with territory and marked social character.
    https://ecomercioagrario.com/wp-content/uploads/2016/04/piedra.jpg 600 600 Redacción https://ecomercioagrario.com/wp-content/uploads/2022/01/banner-eca-ing.jpg Redacción2016-04-20 12:57:572016-04-20 19:35:10Virgilio Martínez y Jorge Vallejo: “We must rescue the origin to save the future”

    “La Canica is an exportable concept anywhere in the world”

    13 de November de 2015
    Simply Bricio, as well he is recognized around the world, looks at our "Oil and Lemon" section, along with his friend and traveling companion of the soul, Paco Roncero, for anticipating the ultimate gastronomic project. This is the restaurant La Canica, in San Miguel de Allende. It is located in Guanajuato, where his culinary gastronomic temple totem born: El Jardín de los Milagros. The mixture of Brice draws from its origins: air Breathe mother's side of the Mediterranean, particularly Lebanon. It specializes in resorting to pre-Hispanic cuisine in Latin America, feels totally seduced by the Spanish, for as he says, as a slogan, cooking to excite rather than to feed.
    https://ecomercioagrario.com/wp-content/uploads/2015/11/MG_8359-660x400.jpg 400 660 Redacción https://ecomercioagrario.com/wp-content/uploads/2022/01/banner-eca-ing.jpg Redacción2015-11-13 20:12:222015-11-16 11:17:17“La Canica is an exportable concept anywhere in the world”

    “Inspiration works as an epilogue of culinary process. The rest of the plate is working “

    12 de November de 2015
    He runs the Terraza del Casino de Madrid, a privileged balcony tastefully and assault of sunshine and starry sky at night. After nearly 25 years he and his team have won three "stars" Michelin three "suns" in the Repsol Guide. Best Chef of the Year in 2006, Paco Roncero takes gimped many gallons, "they stop being nothing more than the recognition of the work of a team room, kitchen, cleaning, reception," as he says, and all people who work with him. Live a moment of maturity and is perceived in the conversation, to blow laconic sentences, like the one speaks of the recent launch of a restaurant pedestrian cuisine in Mexico, a project in common with his friend Bricio Dominguez: La Canica.
    https://ecomercioagrario.com/wp-content/uploads/2015/11/paco-roncero-recortada.jpg 400 600 Redacción https://ecomercioagrario.com/wp-content/uploads/2022/01/banner-eca-ing.jpg Redacción2015-11-12 18:49:502015-11-30 16:44:17“Inspiration works as an epilogue of culinary process. The rest of the plate is working “

    Berasategui: “Peru and Spain must be satisfied with the level of their hotel trade”

    16 de October de 2015
    Those who know him closely underline his perfectionism and honesty in facing his passion, to which the Michelin 2015 guide gives as the cook with more stars in the country: three-star in his "mother" restaurant of Lasarte, two at Lasarte restaurant at the Hotel Condes de Barcelona and two in the restaurant MB luxury resort Abama in Tenerife. Berasategui personifies the "olive oil" in this section.
    https://ecomercioagrario.com/wp-content/uploads/2015/08/entrevista-martin-berasategui-ecomercioagrario-2.jpg 520 900 Redacción https://ecomercioagrario.com/wp-content/uploads/2022/01/banner-eca-ing.jpg Redacción2015-10-16 17:05:152015-11-04 23:20:49Berasategui: “Peru and Spain must be satisfied with the level of their hotel trade”

    Spain: Recipes to highlight the binomial between olive oil and gastronomy

    7 de September de 2015
    "Finca La Portezuela", "5 Elementos" olive oil producers, and the captain of the Spanish selection of cuisine start the new year with three seasonal recipes in which emphasizes the use of extra virgin.
    https://ecomercioagrario.com/wp-content/uploads/2015/09/aceite-cinco-elementos-y-chef-recortada-2.jpg 834 1520 Redacción https://ecomercioagrario.com/wp-content/uploads/2022/01/banner-eca-ing.jpg Redacción2015-09-07 19:23:102015-09-09 09:44:43Spain: Recipes to highlight the binomial between olive oil and gastronomy

    Muñoz: “Gastronomy is the way for counting our angers and experiences”

    10 de August de 2015
    By César Marcos 2015 August, 10 It is one of the Peruvian…
    https://ecomercioagrario.com/wp-content/uploads/2015/08/entrevista-jorge-munoz-ecomercioagrario-1.jpg 464 695 Redacción https://ecomercioagrario.com/wp-content/uploads/2022/01/banner-eca-ing.jpg Redacción2015-08-10 17:08:522015-11-04 23:24:05Muñoz: “Gastronomy is the way for counting our angers and experiences”
    kOPPERT 2023
    Revista ECA FRUITS 19

    Pages

    • 1logos-clientes EN
    • About us
    • Add listing
    • Advertising contract
    • Advertising rates
    • Auxiliary Industry
    • Banner inferior sección EN
    • Business guide
    • Contact us
    • Cover
    • ECA AGRI
    • eCA Magazines
    • ECA OLIVE
    • Events Calendar
    • Fruit and Vegetable
    • GastroAGRO
    • Home
    • International
    • Interviews
    • Legal Notice
    • Livestock
    • Newsletter ECA
    • Privacy Policy
    • Retail
    • Reviews
    • Terms os use
    • UNDERTAKE
    • Video channel

    Categories

    • *Big home slider
    • *Featured slider
    • Agro Woman
    • Auxiliary Industry
    • Big Crops
    • BusinessAGRO
    • Dairy Products
    • ECA AGRI
    • eCA Magazines
    • ECA OLIVE
    • EU
    • Fruit & Vegetables
    • Fruit and Vegetable
    • GastroAGRO
    • Gastronomic Route
    • Gastronomy
    • Home
    • Horticultural varieties
    • International
    • Interviews
    • Interviews – 'Oil & Lemon'
    • LATAM
    • Legume
    • Livestock
    • Meat Products
    • News
    • Oil
    • Olive Grove
    • Other Crops
    • Others
    • Research & Innovation
    • Retail
    • Review
    • Spain
    • Suppliers machinery
    • Training
    • Undertake
    • Vine & Wine

    Archive

    • March 2023
    • February 2023
    • January 2023
    • December 2022
    • November 2022
    • October 2022
    • September 2022
    • August 2022
    • July 2022
    • June 2022
    • May 2022
    • April 2022
    • March 2022
    • February 2022
    • January 2022
    • December 2021
    • November 2021
    • October 2021
    • September 2021
    • August 2021
    • July 2021
    • June 2021
    • May 2021
    • April 2021
    • March 2021
    • February 2021
    • January 2021
    • December 2020
    • November 2020
    • October 2020
    • September 2020
    • August 2020
    • July 2020
    • June 2020
    • May 2020
    • April 2020
    • March 2020
    • February 2020
    • January 2020
    • December 2019
    • November 2019
    • October 2019
    • September 2019
    • August 2019
    • July 2019
    • June 2019
    • May 2019
    • April 2019
    • March 2019
    • February 2019
    • January 2019
    • December 2018
    • November 2018
    • October 2018
    • September 2018
    • August 2018
    • July 2018
    • June 2018
    • May 2018
    • April 2018
    • March 2018
    • February 2018
    • January 2018
    • December 2017
    • November 2017
    • October 2017
    • September 2017
    • August 2017
    • July 2017
    • June 2017
    • May 2017
    • April 2017
    • March 2017
    • February 2017
    • January 2017
    • December 2016
    • November 2016
    • October 2016
    • September 2016
    • August 2016
    • July 2016
    • June 2016
    • May 2016
    • April 2016
    • March 2016
    • February 2016
    • January 2016
    • December 2015
    • November 2015
    • October 2015
    • September 2015
    • August 2015
    • July 2015
    • June 2015
    • May 2015
    • April 2015
    © Copyright - eComercio Agrario | Siete Agromárketing Cultural
    • Twitter
    • Facebook
    • Youtube
    • LinkedIn
    • Instagram
    • Legal Notice
    • Privacy Policy
    • Terms of use
    • Contact us
    Scroll to top

    This site uses cookies. By continuing to browse the site, you are agreeing to our use of cookies.

    Accept settingsSettings

    Cookie and Privacy Settings



    How we use cookies

    We may request cookies to be set on your device. We use cookies to let us know when you visit our websites, how you interact with us, to enrich your user experience, and to customize your relationship with our website.

    Click on the different category headings to find out more. You can also change some of your preferences. Note that blocking some types of cookies may impact your experience on our websites and the services we are able to offer.

    Essential Website Cookies

    These cookies are strictly necessary to provide you with services available through our website and to use some of its features.

    Because these cookies are strictly necessary to deliver the website, refuseing them will have impact how our site functions. You always can block or delete cookies by changing your browser settings and force blocking all cookies on this website. But this will always prompt you to accept/refuse cookies when revisiting our site.

    We fully respect if you want to refuse cookies but to avoid asking you again and again kindly allow us to store a cookie for that. You are free to opt out any time or opt in for other cookies to get a better experience. If you refuse cookies we will remove all set cookies in our domain.

    We provide you with a list of stored cookies on your computer in our domain so you can check what we stored. Due to security reasons we are not able to show or modify cookies from other domains. You can check these in your browser security settings.

    Google Analytics Cookies

    These cookies collect information that is used either in aggregate form to help us understand how our website is being used or how effective our marketing campaigns are, or to help us customize our website and application for you in order to enhance your experience.

    If you do not want that we track your visit to our site you can disable tracking in your browser here:

    Other external services

    We also use different external services like Google Webfonts, Google Maps, and external Video providers. Since these providers may collect personal data like your IP address we allow you to block them here. Please be aware that this might heavily reduce the functionality and appearance of our site. Changes will take effect once you reload the page.

    Google Webfont Settings:

    Google Map Settings:

    Google reCaptcha Settings:

    Vimeo and Youtube video embeds:

    Privacy Policy

    You can read about our cookies and privacy settings in detail on our Privacy Policy Page.

    Política de Privacidad
    Accept settingsHide notification only