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    Todolivo starts, with the harvest, the final evaluation phase of its genetic improvement test field

    2 de December de 2017 in , , , , , /by

    With the harvest of the trial field at the ‘La Mata’ farm, in the municipality of Villafranca de Córdoba, Todolivo has started the second and final evaluation phase of its Genetic Improvement Program. This is the most important test of its kind worldwide and one of the most significant that this company has launched. A project that was born with the aim of obtaining new varieties for Olivar en Seto that improve existing ones and that allow enriching and expanding the current organoleptic catalog, with new EVOOs of different flavors and aromas.

    EU: the Spanish field breathes, after authorizing the Commission the use of glyphosate for five more years

    29 de November de 2017 in , , /by

    The Spanish countryside breathes easy, after meeting on November 28th the decision of the European Commission to finally authorize, for five more years, the use of the glyphosate herbicide. Gone are two years of negotiations and extensions that has had our agricultural sector in suspense, since, Spain would have been the country that would have been harmed the most, if the pressures for its prohibition have prospered, as it is assured from the agrarian union UPA. For its part, the ALAS alliance, which integrates UPA and ASAJA, Cooperativas Agro-alimentarias de España, FEPEX, and the Spanish Association of Conservation Agriculture / Living Soils, appreciates that the official scientific agencies of the EU have been heard. endorse the use of this product, although it regrets that the renewal has not been for the fifteen years allowed by the regulations.

    The raisin from Muscatel of la Axarquía and the Valle Salado of Añana, Important Systems of World Agricultural Heritage

    28 de November de 2017 in , , , , /by

    The Spanish candidacies of Valle Salado de Añana (Álava) and the Raisin of Muscat of the Region of La Axarquía (Málaga) have been recognized as Globally Important Agricultural Heritage Systems (GIAHS), granted by the United Nations Organization for Food and Agriculture (FAO). Both Spanish candidacies, which have received significant support from the Ministry of Agriculture and […]

    Valagro’s continues to lead innovation at the 3rd World Congress on the use of Biostimulants in Agriculture

    28 de November de 2017 in , , /by

    Valagro, a leader in the production and marketing of biostimulants and specialty nutrients, will participate at the 3rd World Congress on the use of Biostimulants in Agriculture as a Gold sponsor. The Congress, technical and scientific key event for the industry, will be hosted for the first time in the United States, from today to November 30th, at the Hyatt Regency Hotel, Miami. More than 1,200 delegates from around the world are expected to participate, an indication of the tremendous interest of the scientific community and the agricultural world.

    Massey Ferguson presents its brand strategy and the main novelties that will be launched at FIMA

    24 de November de 2017 in , , , /by

    Massey Ferguson has announced its brand strategy for the next five years, its current range of harvesting and forage equipment, and the novelties it plans to launch at FIMA, during several days aimed at customers, dealers and specialized press has held in the facilities of one of its official dealers, Aguilar y Varo S.L., in the Sevillian town of Écija. The head of the Collection Area of Massey Ferguson, Miguel Angel Menéndez, and the product engineer, Daniel Díaz, have been responsible for presenting the latest additions to the full line of this brand.

    USA: Asemesa warns that the investigation against the Spanish olive question the EU aid system

    22 de November de 2017 in , , , , /by

    The Association of Exporters and Industrialists of Table Olives (ASEMESA) warns that the investigation of the Department of Commerce of the United States against the black olive of Spanish table question the system of aid of the European Union, and could have far-reaching consequences for all the agricultural sector of the EU.