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Spain: approved the measures of the Support Program for the wine sector for the period 2019-2023
The Spanish Government has approved, in the Council of Ministers held on January 12th, the application of the Support Program for the Spanish wine sector for the period 2019-2023. A decision that will make available to the sector measures financed by the EU, with an estimated budget of more than 1,000 million euros. The measures eligible to apply for grants will be wine promotion in third countries, restructuring and reconversion of vineyards, distillation of by-products and investments.
Valencian farmers consider the limitation of plantations for DO Cava to be detrimental to their viticulture
The Valencian agricultural organizations AVA-ASAJA and La Unió de Llauradors i Ramaders have attacked the ministerial decision to limit the new vineyard plantations for the Protected Designation of Origin (PDO) Cava, considering it very harmful to the interests of viticulture of its autonomous community. Thus, from AVA-ASAJA, its president, Cristóbal Aguado affirms that the ministerial disposition "is very short and represents a serious blow to the expectations of a growing sector". For its part, LA UNIÓ has criticized that, with this decision, the Ministry has folded to the interests of the DO Cava, controlled by the large Catalan wineries, and has called on the Ministry of Agriculture to initiate as many actions as it deems appropriate to defend the interests of the vine growers in a very important subject for the region of Requena-Utiel. Throughout the month of January this agrarian union will study possible protests.
The raisin from Muscatel of la Axarquía and the Valle Salado of Añana, Important Systems of World Agricultural Heritage
The Spanish candidacies of Valle Salado de Añana (Álava) and…
Spain: Tejerina highlights the advances of the wine sector in competitiveness and sustainability
The Minister of Agriculture and Fisheries, Food and Environment, Isabel García Tejerina has highlighted the progress made by the Spanish wine sector, "which today is more competitive, transparent and sustainable." García Tejerina, who made these statements during the presentation, on November 14th, of the Promotion Campaign "Marida mejor tu vida con vino", by the Spanish Wine Interprofessional (OIVE), has also highlighted the world leadership of our country in planted area of vineyard.
AVA-ASAJA estimates a million euros of losses for hailstones in 700ha of vine, olive and almond trees
The intense storm of hail that discharged in the afternoon of Wednesday, September 6th, in the region of Utiel-Requena has caused damages worth one million euros in an area of 700 hectares of cultivation of vineyard, olive and almond tree, according to the estimates of the Valencian Association of Farmers (AVA-ASAJA). The municipal terms that have been more punished have been Jaraguas, Venta del Moro, Villargordo del Cabriel and Casas del Rey.
The Generalitat Valenciana confirms the first case of Xylella fastidiosa in the Peninsula
The Department of Agriculture, Environment, Climate Change and Rural Development of the Generalitat Valenciana has confirmed the first detection of the bacterium Xylella fastidiosa in the Iberian Peninsula, specifically in a plantation of almonds in the municipality of Guadalest in the Alicante region of the Navy Low.
FENAVIN 2017 opens its doors emphasizing the commitment to internationalization
The ninth edition of the most important wine fair in Spain, FENAVIN, began its journey after an opening ceremony in which it was emphasized the importance of betting on the internationalization of the national wine production, which was attended by Emiliano García Page, president of Castilla-La Mancha, the Minister of Agriculture of this autonomous community, Francisco Martínez Arroyo, the president of the Diputación and FENAVIN, José Manuel Caballero, the mayor of Ciudad Real, Pilar Zamora, and the general secretary of Agriculture and Food of MAPAMA, Carlos Cabanas Godino.
Vineyard: Fungicide Pyrus Arysta LifeScience Iberia
The Pazo Rubianes in Arousa, in Pontevedra was the place chosen by Arysta LifeScience Iberia for the presentation of the fungicide Pyrus in Galicia. About thirty people, including technicians, oenologists and viticulturists, attended the technical conference, presented by Antolín Bustos, commercial delegate in the area of Arysta LifeScience Iberia, which was attended by José Buendía, commercial director of Arysta LifeScience Iberia.
Vineyard: the globalized culture par excellence
If globalization dictates on economic, political and social relations, foot field is an example that illustrates in recent decades: the vineyard. The relocation of the crop beyond the shores of the Mediterranean has reached and even China, a market with great potential consumption of wine, which stands as the second vineyard in the world, behind Spain. The OIV has analyzed the potential for wine production, the balance of the harvest and the market situation and international exchanges in 2015.
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Agrícola Café Viñedo Day in Villarrobledo
Editorial Agrícola Española, in collaboration with the Wine…