• Enomaq 2024 2025
    BASF Enervin

    • Posts

    Mexico and Spain, a tandem at the right time

    The Aztec country is going through a very sweet moment. Government reforms of Enrique Peña Nieto, during the three years of his term, are guaranteeing that is most attractive to invest. And it reaches 82,700 million dollars of foreign direct investment. Spain is the second largest investor nation in Mexico. Ambassador in the Iberian country welcomes involving "one of the largest economies with the greatest potential for the future".

    Beet campaign will harvest 2 million tons in northern Spain

    Spanish producer-marketer, Azucarera, and farmers have confirmed the start of the 2015-2016 season in the northern production area in Spain, with an expected capacity of 2.04 million tons of beet in its three factories, 167,000 tons higher than the previous year received.

    ANUGA, Mecca of Spanish food sector

    Alongside the trade fair SIAL in Paris, ANUGA, which takes places…

    John Deere Ibérica: New CEO

    Enrique Guillen is the new CEO of John Deere for Spain and Portugal.…

    Isabel G. Tejerina: “The agri-food exports to Latin America almost doubled in the last 7 years”

    The minister of Agriculture of the Spanish Government takes stock…

    Spain: Soybean production over 61 million tonnes

    Soybeans reached a record high of 61 million tonnes harvested. The harvest corresponding to the 2014/2015 grain campaign will reach 118.7 million tons, a record high, an increase of 11% over the previous harvest, according to the report Agricultural Estimates released by the Ministry of Agriculture (Magrama ).

    Spain: The Hyvido hybrid barley produced 21% more than conventional varieties

    Following the success of Hyvido Tour 2015 by Syngenta last July, in which have visited more than 1,800 farmers, has released the data harvest 6,000 hectares planted with barley varieties Hyvido in northern Spain: average production of 5,893 kg / ha, ie 1.023 kg more per hectare.

    Marca España is reinforced by the new Law for the Defense of Food Quality

    With the new law the government continues its objective of creating a legal context to help improve the competitiveness of the Spanish food industry and enhance trust in foodstuffs in all national and international markets. Marca España reinforces its prestige in a country with a clear export orientation.
    OPFH

    Spain: Red fruit exports in the first half of 2015 grew by 15% and reach 861 million euros

    September 1, 2015 Spanish exports of fresh fruits and vegetables…

    Olive oil, wine and pork of Spanish exports continue pushing

    Agri-food and fisheries foreign sales recorded the figure of 3,679 million euros in the first half of the year, 10.2% more than this period of 2014, according to the Magrama. The product is not transformed that has contributed to the rise in exports (+ 6.8%).