The agricultural organization UPA has made a negative balance, both in production and in prices, of the current harvest, once this has become widespread throughout the national territory. Thus, and according to their calculations, the production of grapes has decreased by 20% as a result of bad climatology, a decline that in some territories has reached 60%. Although this bad situation is also suffered by other European competitors, in Spain winegrowers also have to deal with low prices. For this reason, the UPA has asked the Food Information and Control Agency (AICA) to intensify controls of compliance with the Law of the food chain.

Authorities of the European Parliament, the MAGRAMA and regions and representatives of farmers, the food industry and distribution have placed the focus of the debate on agricultural policy and innovation in the consumer, during the course of the last conference "Agrícola Café" of year, sponsored by BBVA, ENESA and Massey Ferguson. The other attractions of the meeting has resulted in the analysis of the CAP from the perspective of consumption, shows different cases of success in the agrifood value chain and call for all actors have forged a consensus to develop the code good business practices. The day was moderated by the journalist César Marcos Cabañas.