Colombia: The best coffee crop for nearly five-year period
In 2015 the Colombian coffee growers have obtained a record harvest for 23 years with 14.2 million bags of 60 kilos, according to his national federation. Colombian coffee exports continue to grow and over the past year increased by 16% compared with 2014.
Agricultural production in Peru will grow in 2016
The Ministry of Agriculture and Irrigation of Peru (MINAGRI) published its growth projections for 2016, namely 3.4%. The sectoral growth outlook for the end of 2015 is 2.8%, explained by the behavior of livestock production that reached 5.5% and agricultural subsector which reached 1.0%, according to official data.
Héctor Echeverría: “Chile involves a great chance for Spanish companies to invest in the vegetable sector”
The executive director of the Foundation for Agrarian Innovation (FIA) recently visited Chile's major fruit and vegetable production areas of Spain to explain the opportunities in the Chilean agriculture to the most advanced agricultural enterprises. This institution, which is part of the Chilean Agriculture Ministry works with all components of innovation, both in the creation, management and adaptation of products and services that help improve the competitiveness of the agri-food and forestry sector. Héctor Echeverría says in this exclusive interview with Spain a large opened gate for development and investment opens vegetables, because Chile will become a major exporter of such agricultural products.
EU and Morocco in negotiations following the judgment annulling the bilateral trade agreement
The Court of Justice of the EU has annulled the decision of the European Council in March 2012 on the conclusion of an agreement to liberalize trade in agricultural and fishery products between the Veintiocho and Morocco. The only sentence in the part relating to the territory of Western Sahara Tribunal. According to that court, the EU did not check whether the exploitation of resources had an impact on the population of that territory.
Sustainable fisheries roots in the Mediterranean
Ecosafimed project between Tunisia, Italy and Spain achieved between promoting responsible and sustainable fishing sector for the conservation of marine ecosystems practices. After two years of scientific studies in close collaboration with fishermen, the main result of this program is the development of guidelines for the artisanal fleet in order to improve conservation of benthic communities in the Mediterranean.
Spain refines the implementation of the CAP
Spain has amended three royal decrees on the application, from 2015, of direct payments to agriculture and livestock, and other support schemes, as well as the management and control of direct payments and rural development payments the allocation of rights basic payment scheme of the Common Agricultural Policy (CAP) and the geographic information system for agricultural parcels. The aim of the changes is to enable better implementation and achieve greater efficiency in the management of aid.
Quinoa: the food of the future surface in Chile wins
Quinoa crop is being appreciated worldwide thanks to its qualities for improving nutrition and food security. Quinoa is considered the food of the future, quinoa opens a great opportunity for rural communities in the region of Coquimbo (Chile).
Netherlands and Spain: each year should be “the year of the soil”
The Embassy of the Netherlands in Spain celebrates the Technical Seminar on the administration and management of agricultural soils on January 21, 2016, in Zaragoza (Spain), in the Pignatelli Building, from 10 am. Collaborating Center for Research and Food Technology of Aragón (CITA) and the Spanish Society of Soil Science (SECS).
The Ministry of Agriculture and the city of Alicante cooperate in controlling Marine Reserve of Tabarca
The Ministry of Agriculture, Food and Environment, through the Secretariat General of Fisheries, and the city of Alicante, have signed a second extension of the cooperation agreement signed by both institutions to cooperate in controlling activities of the Marine Reserve Tabarca Island.
Chilean fruit in Europe began promoting a campaign in the English Court
The Chilean ambassador to Spain, Francisco Marambio, officially opened a new promotional campaign that is starring cherries, blueberries, peaches and nectarines from Chile. The celebration took place in the English Court of Castellana, in Madrid, and was attended by representatives of ProChile; the Fruit Exporters Association of Chile AG (Asoex) and importers in the field.