Colombia’s avocado shipments grew 51% during the first five months of the year; which could be driven to a greater extent by new markets and by changes in the export protocol to the United States. Jorge Restrepo, executive director of Corpohass explained to PortalFrutícola.com that between January and May of this year 24,012 tons of Hass avocado were shipped to the different markets; which represented a total of USD 47 million.
Different colors, textures, flavors, forms and ways of consumption. This is what the melon and watermelon consumer will look for in a few years, and BASF Vegetable Seeds is already working on it, with new proposals and aware that aspects such as health and sustainability must fully enter the priority pack of any section varietal
The VII edition of the international summit is held on October 1 and 2, in Madrid and Turís (Valencia) respectively.
After weeks of intense work, developed in collaboration with the Ministry of Agriculture, Fisheries and Food, Agro-food Cooperatives of Spain defended this Thursday in Brussels the proposal of self-regulation of the olive oil sector before the Directorates General of Agriculture and Competition of The European Commission
Cooperatives Agro-alimentary of Spain estimates a reduction of more than 40% in the production of olive oil for the next campaign. Andalucía and Castilla La Mancha lead the decline, which in the case of the latter region, could be up to 60%.
Fruit Attraction 2019 will boost the organic fresh produce sector in the Ecorganic Market space. Located in Hall 6 of IFEMA, this area will respond to the growing national and international demand for organic products.
The high temperatures that have been happening in recent weeks, not only in Spain, but throughout Europe, are causing losses in the production of vegetables for IV Range, creating tensions in the markets.
Consum has brought together experts in consumption and cooperativism to discuss the new role of the consumer and how companies are responding.
The need for generational relief in the field is a reality recognized by the institutions and, therefore, aid has been multiplied to favor the arrival of new sap in agriculture, young people who “settle” but demand less bureaucracy and quality services In the villages.
The Camposol company leads the ranking of the main exporting companies of Peruvian berry, being the US market. The biggest destinatio
