• Provacuno 2024
    Anecoop Kaki 2024

    • Michelin guide Spain & Portugal 2016 is published

    This edition confirms the solid foundation of our cuisine, emphasizing creativity and dynamism that chefs demonstrate throughout the peninsula. The MICHELIN guide Spain & Portugal 2016 *** selects 8 restaurants, 23 restaurants and 157 restaurants ** *.
    Imagen de uno de los vídeos promocionales, protagonizados por los hermanos Torres, dentro de una campaña para la promoción del jamón ibérico de la patronal ASICI.

    Recipes ‘Norwegian Sea Products’ for Christmas

    Christmas is a time of celebrations, reunions, meetings, large dinners and big meals. The Norwegian Sea products are the perfect ally to put all agree, but simple recipes chef finishes.
    Over 60% of the rice that matter the European Union (EU) into the mainland without paying any duty and 40% paid only 30 euros per ton, a tariff almost 90% less than they paid 10 years ago. This situation has caused major rice producers such as Cambodia, Burma and India are clearly unfair competition, saturated European markets rice.

    Spain drives innovation in the olive grove

    The olive oil sector, through the Interprofessional Spanish Olive Oil, promoted for years the momentum of the research on mechanization of UCO, which were preamble MECAOLIVAR project, for which the University has continued to benefit the support of the sector. The bulk of the funding is for ERDF (80%) through the Ministry of Economy and Competitiveness. The new devices born with the aim of reducing costs in basic tasks like data collection, application of pesticides and soil management. The traditional olive grove, the most important in our country, will be the main beneficiary of these developments.

    Peruvian coffee conquests USA, Canada and Mexico

    With interesting business projections and great satisfaction of national and international entrepreneurs in the agricultural sector, the business conference Coffee Expo 2015 Peru was held in the framework of the event of the same name held from 23 to 25 October at the Meadow House Miraflores, in the Commission for the Promotion of Peru for export and tourism - PromPeru.

    Good times for the entry of European pig fresh meat to New Zealand

    A sanitary agreement for live animals and animal products between the European Union and New Zealand in 1996 has been progress in the areas of animal health and welfare now with new technical developments related to issues of animal health and welfare, and systems food safety.

    MERCABILBAO shows “La Frutoteca” closer to the kids

    "The Frutoteca" will be in Bilbao closer to the kids the world of fruit and vegetables on November 28. MERCABILBAO, partner of "5 a day" since 2009, is currently the largest distribution center for perishable food North of the Iberian Peninsula.

    The new Careers section of Valagro Group is on line

    The leader in the field of biostimulants and nutritional specialities has a new Careers section inside website, a new area dedicated to recruitment and enhancement of human resources. That offers potential candidates a chance to learn about vacancies and professional development opportunities offered by Valagro Group.
    Naranjas. Foto: ASOZUMOS

    It is time to oranges

    Begin stepped citrus harvest and with it the production of juices. The quality of direct orange juice is growing and recognized within and outside our borders. Approximately 30% of production is destined for fresh consumption and the remaining production of citrus juice 60%, although it is noteworthy white orange destined almost entirely to the production of commercial juice.
    Imagen de uno de los vídeos promocionales, protagonizados por los hermanos Torres, dentro de una campaña para la promoción del jamón ibérico de la patronal ASICI.

    The Torres Brothers, image of the new campaign Iberian hams ASICI

    Iberian Hams are a single product. You need to know to choose the right moment to moment. Thus it proposes ASICI through his last campaign, sending a clear message: "Choose your Iberian" through a combination of support and coordinated action to maximize results.