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Peru hopes to double its production of avocado in four years
Much of avocado crops enter their maturing in about four years,…
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EU: Searching for new markets for beef
Although between 2013 and 2014 there was an increase in meat…
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Spain: BOE publishes new contracts lemon and grapefruit adapted to the law on the Food Chain
Ailimpo emphasizes protecting evenly producer and buyer
The…
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InnovaChile under Spanish training in horticultural economics
The Development Agency of Murcia (INFO) hosted a delegation of…
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EU: New rules of origin labeling of meat
Two reports published by the European Commission concluded that…
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CIEChile and COFIDES collaborate to facilitate Spanish business investment
The Spanish Development Finance Company, COFIDES, SA, and the…
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The food and beverage production grows to 93.238 million euros
The Food and Beverage sector doubled its level of activity in…
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USA: Meat exports recover
The Federation of Meat Export US (USMEF) reported that beef exports…
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Argentina: Export data differ
Meat exports from Argentina during the first three months of…
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The Argentina Food Bank Network and Monsanto reaffirms its commitment to a well-fed world
For four years Monsanto collaborates with the task at the REDBdA…