
Board and sector create two working groups to agree proposals on fishing for chirla
The Ministry of Agriculture, Fisheries and Rural Development and the Gulf of Cádiz Bay sector have set up a working table and two technical groups to agree on proposals for this fishery with the aim of guaranteeing the future viability of the fishing ground, as the adviser Rodrigo Sánchez Haro made a commitment to the sector at the meeting on March 15th.

MAPAMA presents the new UNE standards for the organic market
The Ministry of Agriculture and Fisheries, Food and Environment together with the Ecovalía Association have organized a National Day for the presentation of the new AENOR standards of inputs for use in organic farming, which has been held in Almeria, with the participation of the Deputy Director General of Differentiated Quality and Organic Agriculture, Javier Maté and the President of Ecovalía, Álvaro Barreda.

A hybrid of two pests, the new threat of crop
A hybrid between two pests would be the new threat to crops around the world, according to Australian scientists, who have confirmed the new appearance of a hybrid of two worms responsible for the world's major pests in a new species strengthened.

International: ‘Xtractor Around The Word’ starts its second solidarity expedition
Xtractor Around The Word has begun its second expedition at the beginning of April, characterized by its solidary nature. This travel experience, which takes place in South Africa, is carried out to promote the role of agriculture and support humanitarian actions, always being one of its most important values.

UPA criticizes that the budgets of Rajoy for 2018 perpetuate the abandonment of the rural environment
The draft General State Budgets for 2018 presented on March 3 by the Government did not like anything of the Spanish farmers and ranchers. The UPA rural organization has "very harmful" accounts for the millions of people who live and work in villages. "The budgets show that the Government is committed to citizens by announcing policies that remain in nothing by not having a budget allocation," lamented from UPA.

The EU brought the consumption of fruits and vegetables and dairy products to more than 30 million children, during the school year 2016/17
During the 2016/17 school year, the EU brought the consumption of fruit and vegetables to more than 12.2 million children in 79,000 schools, through its fruit and vegetable consumption program. Along the same lines of promoting a healthy diet among the European child population, more than 18 million schoolchildren participated in their milk consumption program. Thanks to both initiatives, more than 74,000 tons of fruit and vegetables and more than 285,000 tons of dairy products were distributed to children between the ages of 6 and 10 years.

The MAPAMA will publish in April a Manual of Shared Ownership of Farms
The Ministry of Agriculture and Fisheries, Food and Environment (MAPAMA) plans to publish a Manual of Shared Ownership of Farms in April, as was advanced in the second meeting of the working group on Shared Ownership, held on March 21st. With the participation of representatives of the autonomous communities, in this meeting the works carried out for this purpose were exposed. The guide includes an analysis by autonomous communities, a description of the process of registration in shared ownership and a block of frequently asked questions. It is aimed both at people interested in knowing the requirements necessary to register in a shared ownership, as well as at the managers and administrations involved in the process.

What model of exploitation should we support in the CAP?
Article of Opinion signed for ECA by the doctor and agronomist, José María García Álvarez, who reflects on the exploitation model that should be prioritized in the CAP

Historical record of the Spanish agro-alimentary exports, surpassing in value the 50.000M€
The Ministry of Agriculture and Fisheries, Food and Environment has published the Advance of the Annual Foreign Trade Report 2017, in which it is noted that Spanish exports during the past year have broken a historical record when exceeding in value, for the first time, 50,000 million euros.

Spain: Almazaras de la Subbética S.C.A., Special Food Award of Spain Best EVOOs
The Ministry of Agriculture and Fisheries, Food and Environment has awarded the "Best Spanish Foods Extra Virgin Olive Oil Award, 2017-2018 campaign", in its modalities "Frutado Verde Amargo", "Frutado Verde Dulce" and "Frutado Maduro" " Some awards to revalue the highest quality Spanish virgin olive oils, and encourage producers to develop and market these oils. In this edition, the oil that has received the highest organoleptic score, in the blind tasting conducted by the Heads of the different Official Tasting Panels, has been the one presented by the S.C.A. Almazaras de la Subbética, from Carcabuey (Córdoba), which earned the Special Food Award of Spain.