
The power of millennials as a consumer
Consum has brought together experts in consumption and cooperativism to discuss the new role of the consumer and how companies are responding.

Peruvian export of blueberries grew 72% in the first half of the year
The Camposol company leads the ranking of the main exporting companies of Peruvian berry, being the US market. The biggest destinatio

The first world center dedicated to sustainable food is in Spain
Spain has since Monday the first world center dedicated to sustainable food, promoted by the United Nations Food and Agriculture Organization (FAO).

Spain, fourth largest food exporting country in the EU
Spanish agri-food exports in 2018 maintained their upward trend reaching 50,349 million euros, representing an increase of 0.6% compared to 2017.

Spain asks to evaluate the impact of Mercosur
The Spanish Minister of Agriculture, Fisheries and Food, Luis Planas, explained that he will ask the European Commission to "evaluate the impacts on the sectors as a whole".

The distribution sector asks the government for more fiscal “containment”
ASEDAS has presented the book "El Supermercado. A model of balanced, accessible and circular proximity ". The work describes the fundamentals of the management of food-based distribution.

The hail damages 100,000 hectares while the water reserve falls
Unas 100.000 hectáreas de cultivos han sido dañadas por el pedrisco en sólo dos días, viéndose muy afectada entre otros, la cereza del Jerte. El episodio de tormentas remite y la reserva de agua embalsada sigue bajando.

Cheaper food and more production in 10 years, according to the OECD and FAO
Most staple foods will be cheaper in the next ten years, while agricultural production will increase by 15%, according to a report by the OECD and FAO.

The Mango of Mexico sets its sights on the Japanese market
According to the President of EMEX (Association of Mango Exporters of Mexico), Francisco Villegas, "the Japanese market is very interesting commercially speaking for our mangoes, and although we currently only export 5 percent of our exports, but we believe that we can grow very much and increase our presence in the mentioned market ".

Main challenges of the berries of Mexico
The V International Congress of Red Fruits recently held in Huelva, served as a scenario for the Engineer Juan José Flores, General Director of the Association of Producers and Exporters of Berries of Mexico (ANEBERRIES), has analyzed the reality and the challenges of the berries Mexican companies, both at the production level and in the field of marketing.