Professionals from Peru and Colombia receive training on new export requirements to the USA
Peru and Colombia prepare to meet new export requirements to the US Thus, 59 professionals from both countries have been trained in compliance with the rules of the FSMA Act, which regulates the export of processed products to the United States, through a training program in which the Inter-American Institute for Cooperation Agriculture (IICA) and the United States Department of Agriculture (USDA) collaborate.
Agri-food exports between Peru and the Netherlands will be certified electronically
The agri-food exports between Peru and the Netherlands will be certified electronically, after signing the Peruvian Ministry of Agriculture and Irrigation (MINAGRI), through the National Service of Agrarian Health (SENASA) an Operational Agreement for the Exchange of Electronic Certificates, with the Dutch Food Safety Authority (NVWA). Through this initiative, both countries hope to reduce costs and transaction times in exports and imports.
Chile: India opens doors to its exports of fresh avocados and blueberries
From next season, Chile will be able to export avocados and fresh blueberries to India, after recently closing an agreement with the authorities of this country, in very advantageous conditions. An achievement achieved in the context of a public-private visit to India, headed by Undersecretary of Agriculture, Claudio Ternicier.
Chile signs an agreement with the EU that equates the certification standards of ecological products
Chile and the European Union have recently signed a historic agreement on trade in organic products, matching the rules in both areas for the certification of these products.
Argentina: 0.5% will be reclassified to organic products or covered by quality certificates
The Ministry of Agro-industry of the Republic of Argentina has recently published a resolution in the Official Gazette so that they can access to the refund of 0.5% additional those companies whose products have the status of Organic, with the right to use the Seal "Argentine Food, a Natural Choice", or have Denomination of Origin, or Geographical Indication.
Argentina: grain harvest will exceed 130Mt despite floods
Argentina's grain production will exceed 130 million tonnes, despite the latest floods in different parts of the country, particularly in the northwestern regions of Buenos Aires, southern Santa Fe and southeast Córdoba, according to the latest estimates made by the Ministry of Agro-industry of the Republic of Argentina, through the Direction of Agricultural Estimates, under the Agriculture Subsecretary.
Colombia: Mango exports grew significantly in 2016
Colombian mango exports have experienced a significant increase in 2016 compared to 2015, from 283 tons of that year to a total of 403t, according to the deputy minister of Agriculture and Livestock Affairs, Juan Pablo Pineda. In their opinion, these data show the great commercial and productive potential of this sub-sector whose main markets are Canada and the European Union (mainly countries like Spain, France and Portugal).
Chile: First exports of nectarines reach the Chinese market
On February 4th, the authorities of the People's Republic of China confirmed that the country has access to nectarines from Chile, a long awaited news from this South American country, whose materialization has been possible thanks to the joint work of the sector Public and private.
IICA and Finland promote the use of renewable energy among farmers in the Andean region
More than 12,000 rural men and women in the Andean region (Bolivia, Colombia, Ecuador and Peru) have replaced traditional energy use with renewable energy, thanks to the Energy and Environment Partnership with the Andean Region (AEA), developed by the Inter-American Institute for Cooperation on Agriculture (IICA) and funded by the Ministry of Foreign Affairs of Finland (MAEF).
El Salvador: IICA collaborates with the Ministry of Agriculture to revive coffee cultivation
The Ministry of Agriculture and Livestock of El Salvador and the Inter-American Institute for Cooperation on Agriculture (IICA) have signed an agreement to revive coffee cultivation in this country. This agreement, signed by IICA Director General Víctor M. Villalobos and the Minister of Agriculture of Livestock and President of the National Center for Agricultural and Forestry Technology (CENTA), Orestes Ortez, will serve to strengthen and improve the sustainability and competitiveness of the coffee chain.