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Fitur focuses on Queretaro tourist routes
On the Cheese and Wine, the Sierra Gorda, semidesert, the colonial haciendas, religious missions and archaeological sites program tourist routes in the Mexican state of Queretaro is defined. A year ago he was presented at Fitur in Madrid (Spain) and in this edition of the fair, the state authorities seek to consolidate as a result of interest from European tour operators.
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A journey through the sights and flavors of Spain at FITUR
The richness and variety Spanish cuisine and the extensive possibilities offered by the binomial tourism-gastronomy is exposed from today until January 24 in IFEMA Madrid. The institutional stand of the Ministry of Spanish Agriculture (MAGRAMA) exhibits the broad potential of Food Spain, National Parks, Biosphere Reserves and Natural Paths, under the message "Travel through landscapes and flavors of Spain".
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FAO: International Year of Pulses 2016
The 68th UN General Assembly declared 2016 the International Year of Pulses (IYP). The Food and Agriculture Organization of the United Nations (FAO) has been nominated to facilitate the implementation of the Year in collaboration with Governments, relevant organizations, non-governmental organizations and all other relevant stakeholders.
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Massey Ferguson is waiting for you at FIMA 2016
Massey Ferguson presents in FIMA 2016, held from 16 to February 20 in Zaragoza, all its renewed product range, making our brand ideal for any farmer or rancher solution, whatever their application in the field. From the MF 3600 specialist tractor to the MF8700 series with 400 hp, Massey Ferguson tractor is a perfect for the needs of the farmer, plus a full range of harvesting machinery (combine harvesters and balers) and telehandlers.
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FIAB trains international trade in food and company managers
The Spanish agri-food industry is to train sales teams of food and beverage companies in the effective business management with a focus on modern international distribution. The program is aimed at business, directors and heads of exportation or profile involved in international sales. The course content is divided into four modules, taught in person in seven days. The registration period ends on 29 January. Participation is limited.
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FIAB: international aspirations for Spanish agri-food companies in 2016
The Spanish food industry has launched its international program for this year with 75 key actions worldwide: FIAB will reach seven major markets, with initiatives such as fairs, technical seminars, direct and reverse missions and in-store promotions are. The kick-off in internationalization is participation in the Winter Fancy Food Show in San Francisco, where 21 Spanish exporting companies involved and other gourmet products.
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Spain: 2016 Agroexpo increases the participation of companies
The trade fair institution of Extremadura (FEVAL) will host from 27 to 30 January AGROEXPO the XXVIII edition of International Fair, whose inauguration will be attended by the Spanish Minister of Agriculture, Food and Environment, Isabel García Tejerina. A total of 222 companies from Spain and Portugal, representing well over 500 brands from Italy, France, Germany and Israel will attend this year, representing an increase of 8% over last year, according to official data.
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Massey Ferguson Drives Manufacturing Quality further ahead
Massey Ferguson, a worldwide brand of AGCO, reports that a EUR 300 million investment and reorganisation of facilities over last five years at its Beauvais tractor production plant in France is driving manufacturing quality to even higher standards.
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InfoPAC: resolved doubts on line on the Common Agricultural Policy
The Spanish Government has launched the first digital service information on the Common Agricultural Policy (CAP). It is an initiative to facilitate consultation and resolution of doubts in real time farmers, ranchers and technical specialists. They are available is a mobile app and a Web site associated.
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Spain: Andalusia gives assistances for organizations of fruit and vegetable producers
The ministry of Agriculture, Fisheries and Rural Development of the region has opened the call 2016 request for payment from the European financial aid to support the actions included in the operational programs of the Organizations of Fruit and Vegetables (OPFH) Andalusia . In 2015, this Ministry of Agriculture allocated 56.7 million euros for the implementation of operational programs of these entities.