Posts
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AINIA provides big data solutions to boost innovation in the agri-food sector
AINIA is investigating a new technology that optimizes the recovery and analysis of relevant information for business decision making in the agro-food sector, within the framework of its BIGFOOD project, which has the support of the Valencian Institute of Competitiveness Empresarial (IVACE), through the call for aid for R & D, directed to technological centers of the Valencian Community in cooperation with companies.
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The collective brand “Naranja de Valencia” successfully opens its way to the Spanish and European Distribution Lines
During the 2016/2017 campaign, the brands ORANGE DE VALENCIA and MANDARINA DE VALENCIA, registered by the Regulatory Council IGP Cítricos Valencianos, have successfully paved the way in Spanish and European Distribution, through different Supermarket Chains. This positioning of its products in the line of sale has evidenced its good acceptance and the growing number of consumers seeking oranges and mandarins 100% Origen Valencia (Valencian Community) with superior qualities, and certified at all times with the IGP Cítricos Valencianos label .
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Citrosol will showcase the latest and most sustainable post-harvest technology at its Fruit Attraction stand
Citrosol is dressed in green at the next edition of the Fruit Attration, which takes place from 18thth to 20 October in Madrid, to present three new post-harvest products at its stand: a new coating for the transport of long-distance citrus fruits with excellent characteristics : Citrusol Sunseal® UE; a new product for citrus rot control: CitroPyr®, and an innovative kits technology that is used to perform on-site waste analysis of treated fruit, treatment broths and additive waxes: Easy kit®.
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Idai Nature bets on boosting trade link with Mexico
The company Idai Nature has promoted a business meeting with the objective of promoting investment and cooperation between the Valencian Community and Mexico in the agri-food sector, as well as the search for formulas to increase agricultural exports to the Latin American country.
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Bayer, sponsor of the 14th Congress of solanaceae and III of cucurbitaceae, held in Valencia
Bayer has participated in the Solanaceae and Cucurbit genomics Congress, held from 3th to 6th September at the Valencia Congress Center, which has brought together more than 400 scientists from all over the world to share experiences and knowledge in the field of the molecular genomics of these two important plant families, with crops as important in Spain as pepper, tomato, eggplant and cucumber, zucchini, melon and watermelon.
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The Generalitat Valenciana confirms the first case of Xylella fastidiosa in the Peninsula
The Department of Agriculture, Environment, Climate Change and Rural Development of the Generalitat Valenciana has confirmed the first detection of the bacterium Xylella fastidiosa in the Iberian Peninsula, specifically in a plantation of almonds in the municipality of Guadalest in the Alicante region of the Navy Low.
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The volume of fruit consumed in Spain grows by 2.8% in the last 12 months
The volume of fruit consumed in our country has grown by 2.8% in the last 12 months, as it was announced during the 19th Congress of Fruits and Vegetables celebrated by the Spanish Association of Manufacturers and Distributors (AECOC). Another interesting piece of information on the occasion of this important meeting of the horticultural sector, which has gathered more than 500 managers, refers to the growth forecast, around 5%, which more than 55% of professionals in the sector augur to its companies in 2017.
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BARGOSA and ALBIACH FRUITS open new facilities in Mercavasa
BARGOSA and ALBIACH FRUITS have recently opened their new facilities in the renowned market of Mercovasa (El Puig, Valencia), which have represented an investment above one million euros. After two months of work, one of its main objectives was fulfilled, after the association of both firms in October 2016: the reform, expansion and modernization of the space that Frutas Albiach had in Mercovasa, in order to prepare the way for, in the future, to consolidate a business structure designed to lead the wholesale sector throughout Levante.
Pro Event Calendar
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Day of Fruits and Vegetables of Agri-food Cooperatives of Spain. Valencia
Community policies and trade relations will mark the day of Fruits and Vegetables that Cooperativas Agro-alimentarias de España celebrates on November 10th in Valencia. It will bring together representatives of numerous Spanish fruit and vegetable cooperatives and other producing countries, as well as leading experts who will analyze the current situation of the sector and its most imminent challenges.
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19th AECOC Congress of Fruits and Vegetables. Valencia
From the 27th to the 28th of June, the 19th edition of the AECOC Fruit and Vegetable Congress will take place at the Palacio de Congresos de Valencia, the most representative discussion forum around the current market situation in the fruit and vegetable sector and trends are profiling with a greater impact of future in their commercial activity. During this Congress, attendees and speakers will be able to jointly analyze the evolution of the last year, share experiences and mutually propose new strategies of collaboration that allow to grow the market and give answers to consumers, when they seek solutions that meet their needs.