• Provacuno 2024
    Anecoop Kaki 2024

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    Olive oil: new world producers appear strongly

    There was a time when the production of olive oil was limited to a few Mediterranean countries. And while the world regions continue to be with a greater production, over the years new producers have been incorporated as the olive juice has been known throughout the world.

    The EC will apply to the Court of Justice if Italy is not more forceful against the Xylella

    The European Commission has called on Italy to take stronger and more effective measures to stop the spread of Xylella fastidiosa. Otherwise, it is proposed to take the transalpine country to the EU Court of Justice, according to an opinion issued after the report of the visit last November of community inspectors to the Puglia region, affected by new outbreaks , and to which the UNIÓ of Llauradors i Ramaders has had access.

    Andalusia asks the MAPAMA to allocate a budget item to expedite possible compensation for Xylella

    The Minister of Agriculture, Fisheries and Rural Development of the Regional Government of Andalusia, Rodrigo Sánchez Haro, has requested the Ministry of Agriculture and Fisheries, Food and Environment (MAPAMA) to estimate a budget item, to guarantee those affected by the Xylella Fastidiosa the greater agility in the process of his indemnifications. Sánchez Haro also advocates establishing a "legal framework that gives security to farmers" and avoid possible inequalities between producers who may be affected by Xylella fastidiosa in different Autonomous Communities.

    You can already consult ECA OLIVE, the first yearbook of SIETE Agromarketing on the olive sector

    Do not miss the first edition of the yearbook edited by SIETE Agromarketing and e-Comercio Agrario, ECA OLIVE, through which you will be informed of the most relevant related to the sector of olive and olive oil: the balance of the last campaign and the forecasts of the future, the presence of Spanish olive oil in the world, the best AOVE of the market, not to mention the most important fairs and events in the sector. It also includes a complete report on the main diseases that lurk in the olive tree, as well as a special dossier on financing in the agricultural sector. All this, and many more, at ECA OLIVE.

    Expoliva 2017 growth forecasts are confirmed, surpassing the visits of the previous edition

    The balance of numbers of the latest edition of Expoliva has surpassed the initial expectations, already optimistic, confirming its hegemony as a reference fair for the olive sector in the international field, with an influx of visits between 52,000 and 54,000 people and the presence of the 57 olive oil producing countries.

    Expoliva receives the campaign of the Interprofessional to promote in Hospitality the use of oil properly packed

    The Interprofessional "Aceites de Oliva de España" has taken advantage of the celebration of Expoliva 2017 to get the message of its advertising campaign "Peeerdona ?:" In bars and restaurants, only the olive oils correctly packaged and labeled guarantee your quality, authenticity and all the properties intact to give you the best". The objective of this information action is to raise awareness about the importance of requiring the establishment of olive oil to be served properly packaged and labelled.

    Tejerina inaugurates Expoliva urging the Spanish olive sector to continue leading in production and quality

    The Minister of Agriculture and Fisheries, Food and Environment, Isabel García Tejerina, stressed that Spain must continue to be a world leader in the production and quality of olive oil, for which the joint work of the Ministry, the Board Of Andalusia and the sector is required. For this reason, García Tejerina has encouraged all sectors involved to prepare for the future is even better.
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    Córdoba will host the 1st International Oliviculture in hedge Symposium OLINT

    The Campus of Rabanales of Córdoba will be held on 29th June the 1st International Symposium on Olive Growing in hedge OLINT, to be organized by the company AGROMILLORA and its medium of expression, OLINT magazine, in collaboration with the Higher Technical School of Agricultural Engineers of the University of Cordoba (UCO). With applications for registration that already exceed 550 places of its capacity, this event will be attended by the main olive companies in the sector.

    Expoliva 2017 presents itself as the ideal environment for business and business contacts

    The Director General of Industries and Food Chain of the Regional Ministry of Agriculture, Fisheries and Rural Development of the Junta de Andalucía, Rosa Ríos, has presented in Madrid the XVIII International Fair of Olive Oil and Related Industries, Expoliva, to be held in Jaén From 10th to 13th May. Ríos has referred to this event as "the most important in the world dedicated to olive oil, a space that generates business and commercial relations, national and international, and the most relevant technical forum in the world where we talk about the producing sector of oil and its related companies".

    Successful participation in the VI Day of Management of the Baena D.O.

    "Success of participation" are the words that summarize the balance of the VI Conference of Management of the Denomination of Origin Baena, as has been shown with the great welcome that has had on the part of the representatives of the majority of the undertakings registered with that O.D. The objective of this meeting has been to continue making progress in communication between the Regulatory Council and those responsible for decision-making.