• Enomaq 2024 2025
    BASF Enervin

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    The Baena PDO collaborates in the First World Salmorejo Congress

    In its continuous commitment to the promotion of its oils, the Regulatory Council of the Denomination of Protected Origin (PDO) Baena participates as a collaborator in the First World Congress of the Salmorejo, which took place in the Provincial Council of Cordoba.

    Inlac initiates a campaign that promotes the consumption of three dairy products per day as the basis of a healthy diet

    The Interprofessional Organization that encompasses the entire Spanish dairy sector, Inlac, has presented on 14th June a campaign aimed at improving the knowledge and perception of dairy products, whose consumption, despite being essential elements for a balanced diet, it does not at present reach the necessary amounts for a correct feeding. Through rigorous information, which bases its messages on the work of a Scientific Committee composed of experts of recognized prestige, this initiative seeks to promote among the Spanish population the intake of at least three dairy a day, and has the support the EU and MAPAMA.

    Proexport launches the “Cultivate your imagination” contest to encourage schoolchildren to eat healthy

    Proexport has organized the contest of inventions "Cultivate your imagination", aimed at promoting a healthy diet among children. This initiative is aimed at the 62,926 6 to 9 year olds from 423 schools participating in the Program for the Consumption of Fruits and Vegetables in the Schools of the Region of Murcia. "Cultivate your imagination", which has the collaboration of the prestigious Miba (Museum of Ideas and Inventions of Barcelona), aims to stimulate students to transform their ideas into real inventions that promote the consumption of fruits and vegetables, as well as their conservation, cultivation and distribution.

    PROVACUNO faces a new stage, emphasizing internationalization and national consumption

    The Interprofessional Beef Organization (PROVACUNO) faces a new stage in which it will prioritize as objectives internationalization and internal consumption, as it informed during its act of longing, celebrated last May 29th in Madrid. Thus, this Interprofessional Organization has launched an ambitious Internationalization Plan, which will be developed during the period 2017-2021, to promote Spanish beef in foreign markets. Likewise, work is being done to ensure that Spanish consumers adequately value domestic beef, according to the director of PROVACUNO, Javier López.

    Tejerina inaugurates Expoliva urging the Spanish olive sector to continue leading in production and quality

    The Minister of Agriculture and Fisheries, Food and Environment, Isabel García Tejerina, stressed that Spain must continue to be a world leader in the production and quality of olive oil, for which the joint work of the Ministry, the Board Of Andalusia and the sector is required. For this reason, García Tejerina has encouraged all sectors involved to prepare for the future is even better.

    Ángel Vera: “Expoliva 2017 will gather for the first time the 57 olive oil producing countries of the world”

    The next edition of Expoliva, the most important fair in the…

    AOVE’s sensory experience stars in the third Expoliva Dialogue 2017

    Nearly two hundred professionals of the sector have participated in the Expoliva Dialogue "Extra virgin olive oil, an unusual experience for our senses". The Director of Industries and Agro-Food Chain of the Regional Ministry of Agriculture of the Junta de Andalucía, Rosa Isabel Rios, has inaugurated the third of these important appointments that are being made prior to the "Expoliva 2017" celebration.

    INTERCUN bets on bringing the rabbit meat to the Christmas meals

    The Interprofessional Organization to promote the sector of rabbit meat (INTERCUN) has developed a promotional campaign to boost the consumption of this product this Christmas, addressing directly to the consumer with tastings and demonstrations strategically programmed in the most affluent points of sale.

    Pro Event Calendar

    XI Professional Day “5 a day”. Madrid

    The Association "5 a day" celebrates its IX Professional Day on March 9th. An appointment that, like its General Assembly of Members of the previous day, will take place in the auditorium of the Administrative Center of Mercamadrid.

    General Assembly of “5 a day” Members. Madrid

    The Association for the promotion of consumption of fruits and vegetables, "5 a day" will celebrate its XIX Annual General Assembly of Members, next Wednesday, March 8th, in the auditorium of the Administrative Center of Mercamadrid.