• Enomaq 2024 2025
    BASF Enervin

    • Posts

    Grupo Siro Foundation and LAFER Foundation promote excellence training in the agri-food sector

    Fundación Grupo Siro and Fundación LAFER have signed a collaboration agreement with the aim of promoting the insertion of talent in the agrifood company, favoring the employability and professional careers of the students of the Master in Management of Agrifood Companies (MGEA) that the LAFER Foundation promotes from 2010.

    The Spanish agri-food sector continues to pull strongly on exports, with a rise of more than 7% in 2017

    The Spanish agri-food sector continues to pull strongly on exports from the Spanish economy, with an increase of 7% in 2017, reaching 47,236 million euros. One of the data that has been released during the course of the Conference, held on February 13th in Madrid by ESADE and the LAFER Foundation, The external agri-food sector in 2017: basic data, challenges and opportunities. Among the main conclusions of this debate is the fact that although our country continues to maintain its export strength, it still fails to create value. In fact, this issue together with the diversification of markets and digitalization are the main challenges facing the agri-food sector in the field of export.

    Training: growth axis agri-food sector

    Agrarian opinion piece for e-Commerce on the importance of professional training in the food industry, signed by Jorge Jordana, director of the Master in Management of Agrifood Companies LAFER Foundation and the University of Nebrija.

    Seminar on the Code of Good Practices on Food Commercial Contracts

    The LAFER Foundation organizes the conference on 21 January in Madrid (NH Principe de Vergara, 92) at 16:15. This meeting seeks the views of the various stakeholders in the food sector (agricultural organizations, industry and distribution). The Commercial Code of Good Practices on Food Commercial Contracts is promoted by the MAGRAMA and establishes the principles on which it is to inform trade relations and business practices. Mercasa sponsors this event.

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    Seminar on the Code of Good Practices on Food Commercial Contracts

    The LAFER Foundation organizes the conference on 21 January in Madrid (NH Principe de Vergara, 92) at 16:15. This meeting seeks the views of the various stakeholders in the food sector (agricultural organizations, industry and distribution). The Commercial Code of Good Practices on Food Commercial Contracts is promoted by the MAGRAMA and establishes the principles on which it is to inform trade relations and business practices. Mercasa sponsors this event.