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The Mediterranean Diet lands in Japan with the international symposium
The symposium organized by the Italian Chamber of Commerce in…
2020, International Year of Plant Health
On December 2, the Food and Agriculture Organization of the United Nations (FAO) officially presented 2020 as the International Year of Plant Health.
Jaime Hernani: “The export figures for agricultural machinery are really spectacular”
Interview for ECA AGRI to Jaime Hernani, general director of the Spanish Association of Manufacturers-Exporters of Agricultural Machinery and Components, Greenhouses, Crop Protection, Irrigation Systems, Livestock Equipment, Animal Health and Nutrition, Forestry, Biomass and Forest Machinery Post-harvest (Agragex), who analyzes for us the sales of agricultural machinery abroad.
AOVE’s sensory experience stars in the third Expoliva Dialogue 2017
Nearly two hundred professionals of the sector have participated in the Expoliva Dialogue "Extra virgin olive oil, an unusual experience for our senses". The Director of Industries and Agro-Food Chain of the Regional Ministry of Agriculture of the Junta de Andalucía, Rosa Isabel Rios, has inaugurated the third of these important appointments that are being made prior to the "Expoliva 2017" celebration.
Spain: The meat industry continues to party
The Spanish meat industry continues to grow abroad. In 2015, it exported 1.95 million tons worth 4,844 million euros worldwide. The sector accounts for 13% of industrial GDP of the country and more than 21% of the turnover and employment in the food industry. At the event, I have given the ANICE Awards in five categories: "Business Trajectory", "Friends of the Flesh," "Jose Flores Innovation", "Food and Health" and "Sustainability and Environment".
Everything about the International Year of Pulses 2016
And the new web www.comerlegumbres.com is born with the goal of being an informative reference in Spain when talking about the "International Year of Pulses 2016" is available. On the web all the news, events, publications and videos on this important event and complete information on the benefits of legumes level of health and sustainability, including its many culinary preparations are collected.
World Day milk at school
With this celebration the importance of children know the value of health for consumption of milk and milk products is emphasized. The Spanish government is working on a national strategy consumption of dairy products in schools, with a budget of over 7 million.
Feeding the world: “Innovation feeds a sustainable world”
On September 16. takes place in the Ministry of Agriculture,…