• Provacuno 2024
    Anecoop Kaki 2024

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    Pedro Marin: “There are not enough berries in the market to supply all customers”

    Spain is the main Community producer of strawberry and berries. The province of Huelva concentrates the bulk of this production, from where it supplies a good part of the community markets. Pedro Marín Andrés is the Manager of the Andalusian Strawberry Interprofessional Association (Interfresa), which, in addition to overseeing the interests of the sector, is carrying out the Strawberry of Europe promotion campaign. 'Live the Red'. On the evolution of the sector and the results of this, he has spoken with e-Comercio Agrario.
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    Vegetables and stone fruits contribute to a rebound in the Spanish fruit and vegetable exports in August

    Spanish exports of fresh fruits and vegetables has seen a clear rebound in August, led by vegetables and stone fruit. So, in that month, exports grew 11,7% in volume and 12% in value compared to August 2015, totaling 768.993 tons and 665,6 million euros, according to the Department of Customs and Excise , processed by FEPEX.

    The quality and sustainability, keys to the future for the sector of red fruits

    Red Fruit Congress, held for the second year in Huelva, began its opening day on June 22th, with emphasis on nutritional values ​​and many healthy properties of these products. Some differential values ​​which, together with the commitment of the sector with quality aspects, diversification of production and environmental sustainability, as key to their future, must know how to move the consumer, who still does not know much about these Delicious Natural Medicines.

    Open the quota to transform bone fruit withdrawn from the market into juice

    The Ministry of Agriculture, Food and Environment has announced the opening of withdrawal of a quota of 20,000 tons of peaches, nectarines and Paraguayans to deliver the juice industry during the period between June 20 and September 30. An amount that does not distort the juice market, according to the information provided by the industry itself, and which is intended to regulate the market for these products, to avoid falling prices, while contributing to charity, since the juice obtained will be donated to charities.

    New president for Fedefruta

    The agricultural entrepreneur and business leader, Ramon Achurra Larrain, is the new president of the National Federation of Fruit Producers of Chile, Fedefruta, then the election process guild that chose its policy for the next two years, after finishing the period 2014 -2016 Carolus Brown headed by Juan Bauza.

    Rijk Zwaan and “5 a day” for healthy eating in Almería

    With the collaboration of schools in the province of Almeria and the Department of Health and Consumer Ayto. Of Almeria, "The Frutoteca Itinerant" has approached all children and families, a project that launches the Association "5 a day" for bring fruits and vegetables to new generations.

    Spain: FEPEX works in production, quality, promotion, markets and trade policy in 2016

    FEPEX will act in several areas involving their producers and exporters of fruits and vegetables. In production, will work to improve the availability of plant protection products. In quality, we will work to minimize the negative consequences of the proliferation of private production protocols. In trade policy, FEPEX maintain an offensive posture in the case of trade negotiations with non-EU countries with high purchasing power. The fair Fruit Attraction will be the main measure of promotion. Fruits and vegetables already account for 66% of Spanish agricultural output and exports grew by 10%.

    MERCABILBAO shows “La Frutoteca” closer to the kids

    "The Frutoteca" will be in Bilbao closer to the kids the world of fruit and vegetables on November 28. MERCABILBAO, partner of "5 a day" since 2009, is currently the largest distribution center for perishable food North of the Iberian Peninsula.

    Logistics Hub, the newest of FRUIT LOGISTICA 2016

    Logistics Hub is the new cycle of events that will present FRUIT LOGISTICA 2016, between days 3 and 5 February. The current ten sessions will address the supply chain issues. This is where producers, exporters and marketers find the information they need to make the right decisions in terms of logistics, when transporting their goods.

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    Third conference on citrus of Agrícola Café

    This Friday, June 10th, the third edition of the Days ' Agricultural Cafe: Citrus', is celebrated. In this event will be discussed the current situation in the citrus industry and its future prospects. Organized by Agricultural Editorial Spanish with AVA ASAJA (Associació Valenciana D'Agricultors), the forum will serve as a meeting point for professionals and experts quote that it will provide an overview of it all, through the analysis of its different means of production and the possibilities of improving their profitability.