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García Tejerina praises the Alimentaria 2018 model as a world reference fair
The Minister of Agriculture and Fisheries, Food and Environment, Isabel García Tejerina, highlighted the full support of her Department for the renewal of the Alimentaria 2018 model, which implies more integration, greater openness to the outside world and more innovation. García Tejerina made these statements on the occasion of the closing ceremony of the presentation of the International Food, Beverage & Food Service Exhibition, held on February 28th at MAPAMA headquarters. A fair whose success, as the minister has indicated, is demonstrated by its more than 4,500 exhibiting companies from 70 countries, the participation of some 150,000 professionals (30% are international) and the nearly 12,500 business meetings scheduled.
A “tasty” network of reputed restaurants, anteroom of ‘Andalucía Sabor’
A total of 41 restaurants from the eight Andalusian provinces have allied themselves in the Sabor Network, which from September 15th and for a whole month will offer special menus with quality Andalusian products. This is an initiative that is part of the Gastronomic Congress Andalusia Sabor, the largest professional event of Andalusian gastronomy, which will take place at Fibes II, Seville, from September 25th to 27th, held in parallel to the agri-food Fair Andalucía Sabor.