• Provacuno 2024
    Anecoop Kaki 2024

    • Mexico: International Seminar on the cranberry industry

    With a global vision of the agri-food business, e-Comercio Agrario and Siete Agromarketing have been betting on the sector Cranberry in Mexico, whose expectations have risen precipitously over the past five years, attracting now new investments for over 150 million dollars to reach an ambitious goal of 4,000 hectares involving more than 800 producers in the states of Jalisco and Michoacan. The 28th and 29th of June, is celebrated Consulting Seminar Berries in the comfortable Terrace Andares, located in one of the main business areas of Guadalajara, in the heart of western Mexico.

    Spain: Interprofessionals, the key to the revitalization of the fisheries sector

    The Secretary General of Fisheries of the Ministry of Agriculture, Food and Environment (MAGRAMA), Andres Hermida, has claimed the role of professional organizations such as dynamic agents of the sector, its main purposes, provide such essential issues as the promotion of fishery products. Hermida has made these statements at the opening of the 17th Congress of Sea Products, organized by the Spanish Association of Commercial Codification (AECOC) in the French town of Bayonne.

    The collapse of tomato market in EU

    The Spanish Federation of Exporters of Fruit Producers and Vegetables, Flowers and Live Plants (FEPEX) has sounded the alarm over the strong saturation of the tomato market in the European Union drawn largely, the strong growth in recent years have been experiencing productions from Belgium and the Netherlands and imports from Morocco. One concern that has moved to the European Commission, during the meeting of the Panel on tomato forecasts of that organism, held today in Brussels

    The green gold of Latin America continues to expand

    With the approval of the United States Department of Agriculture (USDA), issued May 27, avocado producers -located Jalisco in western Mexico may certify within the next five years, more than 1,200 vegetable gardens equipped with modern technologies which have a combined area of ​​16,000 hectares planted avocado Hass.

    Angel Villafranca, new president of Cooperatives Agro-alimentary of Spain

    Agro-food Cooperatives of Spain in Madrid today held its General Assembly, which has been reelected president Angel Villafranca, president turn Agro-Food Cooperatives of Castilla La Mancha.

    Magical realism of Colombia Seeding

    Colombia is magical realism, also in its agricultural sector. The coming-of Siembra Colombia (main project of the Ministry of Agriculture and Rural Development) was held under the slogan "Food Sovereignty and pantry in the world", something that leaves to be curious.

    UPA rejects that agriculture is a bargaining chip in negotiations on a free trade agreement between EU and US

    The Union of Small Farmers and ranchers (UPA) participates today…

    Spanish irrigators defends water planning in Brussels

    The National Federation of irrigators communities (FENACORE) defends in Brussels to the European authorities the second cycle of water planning to avoid a possible revocation of the plans of the Tagus and the Ebro, to those who have raised their complaints to the European Parliament arguing that do not meet Community legislation on the environment.

    Mexico: New routes for trade in perishable

    Pro Mexico supports producers in the business mission at the Port of Philadelphia. With an infrastructure of more than 60,000 m2 of refrigerated warehouses, Terminal Produce Philadelphia, in the Northeastern United States, aims to become a key point for the distribution of fruit and vegetables from the Gulf of Mexico and other regions Central and South America.

    Resilience of the Spanish marine environment, in detail

    The Ministry of Agriculture, Food and Environment has presented the first report on the impact of climate change in the Spanish marine environment introduced by the Director General of the Spanish Office for Climate Change, Valvanera Ulargui, who stressed that the report "is intended provide a better understanding of our marine environment, especially rich and diverse, but vulnerable to climate change. "