![](https://ecomercioagrario.com/wp-content/uploads/2016/11/161110_garciatejerinapremiosalimentosdeespana-495x400.jpg)
The Minister stresses quality as a hallmark of Spanish food
The Minister of Agriculture and Fisheries, Food and Environment, Isabel García Tejerina has referred to the Food Awards of Spain as a reference of prestige that has its origin in the recognized quality of Spanish food, "which accredits us as the best pantry Of Mediterranean products of the world ".
![](https://ecomercioagrario.com/wp-content/uploads/2016/08/Gala-10º-aniversario-Asoc-de-la-ruta-del-vino-y-brandy-Jerez-495x355.jpg)
Ten years of the Association of the Route of Sherry Wine and Brandy
The Association of the Wine Route and Brandy de Jerez has held on Saturday, July 30th its tenth anniversary in the vineyard El Majuelo, owned by Bodegas Fundador, on the premises of the emblematic Castle Macharnudo.
![](https://ecomercioagrario.com/wp-content/uploads/2016/07/160601_ISLA-BONITA-495x360.jpg)
An event that promotes the use of exotic fruits in the kitchen
ARC Eurobanan held on May 31st the Third edition of the Gastronomic Contest Isla Bonita with its new range of Premium Gold fruit starring in the landmark restaurant Café de Oriente in Madrid. Led by the gastronomic journalist Concha Crespo, the act welcomed preparing of innovative recipes with tropical and exotic fruits Isla Bonita Premium Gold range, by great chefs, prescribers press and amateurs.
![](https://ecomercioagrario.com/wp-content/uploads/2016/06/AO-hoteles-NH-VINCCI-2016-7-495x400.jpg)
NH and Vincci hotels, prescribers of the benefits of EVOO
The hotel chain NH Hotel Group and Vincci Hoteles will exercise this summer as embassies of the culture of olive oil through a unique initiative that gives prominence to this product by a spectacular display in the breakfast area of these establishments. The idea is to make available to its customers a selection of extra virgin olive oils of the variety Arbequina, Cornicabra, Hojiblanca and Picual
![](https://ecomercioagrario.com/wp-content/uploads/2016/06/Presentación-de-sandía-Fashion-en-colegios.JPG1_-495x400.jpg)
Watermelon Fashion encourages smaller to consume fruit daily
The AGF Group has been campaigning in various almerienses colleges and Grenadians to promote, through its flagship product, Watermelon Fashion, daily consumption of fruit among children, raising awareness to parents and students of the importance of intake of these food for a healthy diet.
![](https://ecomercioagrario.com/wp-content/uploads/2016/06/La-Despensa-dulce-y-salada-495x350.jpg)
Recipes lifetime to promote the consumption of fruits and vegetables among young
Last Tuesday, June 28th, took place in the Mercado de la Paz, the presentation of the recipes book: Pantry: Sweet and salty, an initiative in which the Fruits Foundation Ponent and the Association "5 a Day" join efforts to strengthen consumption of fruits and vegetables among children and young people.
![](https://ecomercioagrario.com/wp-content/uploads/2016/06/Fashion-Mercamadrid-Baja-21-2.jpg)
Fashion watermelon premieres ‘look’
Agatha Ruiz de la Prada has starred start of the first label of Fashion Watermelon, a product that opens new labeling emerged from the creativity of the famous designer and baptized with the leitmotif Heart of summer. The AGF Group has chosen the opening of the conference by Innovation Mercamadrid to present the new image of their Watermelon Fashion, part of the promotional campaign for this product: The sweetest. Watermelons brand, characterized by its color, its sweetness and texture Seedless, is now easily recognizable thanks to this new labeling by Agatha Ruiz de la Prada.
![aceite de oliva](https://ecomercioagrario.com/wp-content/uploads/2016/06/Aceite-y-ensalada-495x400.jpg)
Healthy Binomio: Fruits and Vegetables and Extra Virgin Olive Oil
Finca la Torre, greengrocers Gold Gourmet and 5 a day Association have developed a pioneering initiative to encourage the consumption of two staples of the Mediterranean diet, the Extra Virgin Olive Oil (EVOO) and Fruit and Vegetables. Thus, by the 'Water them with Health' campaign it aims to raise consumer awareness of the importance of introducing in daily meals combined intake of both foods, to multiply its healthy properties.
![](https://ecomercioagrario.com/wp-content/uploads/2016/06/Lácteos-2-1-495x343.jpg)
The Summer, better with dairy
With summer just around the corner, the National Federation of…
![](https://ecomercioagrario.com/wp-content/uploads/2016/06/redpasion-495x400.jpg)
Dressings table olives in its footballing version
The Table Olives Interprofessional Organization, Interaceituna, has gone a step further in its promotional campaign for this product and has decided to provide a footballing touch to its original and creative proposal dressings table olives, named in his day as Aceituning. Thus, at Euro France which will start this Friday, June 10, friends of a good snack will taste different varieties of olives seasoned with three inspired dressings, which will provide a good taste when it comes to cheer against TV to the national team.