• Provacuno 2024
    Anecoop Kaki 2024

    • EE.UU., Insurance value for Spanish exports of table olives

    Growing exports of table olives to the US despite the overall decline of 5% in 2015. ASEMESA Assembly has presented in its sector performance during 2015, which have been exported 346.1 million kilos worth 713.6 million euros. The Association notes that the balance of 2014 was particularly high due to cyclical reasons type and welcomes the results of last year.

    Advanced fat olive oil for healthier sausages and chocolates

    Six Spanish companies, led by the Andalusian company Oil South-Coosur (ACESUR Group), working on the development of a new generation of advanced fats that allows to offer healthier foods by replacing highly saturated fats.

    Argentina and Brazil, strategic partners in food and agriculture

    In the international policy that Argentina carried out to expand their markets and strengthen relationships with various business partners. Responsible Argentines hold negotiations with Brazilian authorities to set up joint export strategies.

    Spanish Government calls for more commitment to meet the Dairy Agreement

    The Ministry of Agriculture moved to livestock organizations, industry and commercial distribution adhering to the pact the need to strengthen the implementation of commitments. The MAGRAMA stresses the importance of making progress in the structuring of the production sector to have greater bargaining power and improve revenues. In late March a second report on the Dairy Agreement will be published.

    ACREVIN: The best presentation of the Wine DO Castilla-La Mancha

    The regional government and the wine-making regulators Boards of Appellations of Origin of Castilla-La Mancha drive the Regional Association of wine ACREVIN to be stronger in the markets.

    WOOE: Area Gourmet with olive oil as an excuse

    The Gourmet Area of ​​the Wolrd Olive Oil Exhibition (WOOE) celebrates its fifth edition with a menu to feel and enjoy the olive oil with the five senses. The wooe turns five with Kike Piñeiro in front of Gourmet Area. Olive oil will be responsible for stimulating, one by one, the five senses through the menu "AOVE with the five senses." Delicatessen with Olive Oil will feature more than 150 products of 50 companies.

    Latin America and the Caribbean in the fight against hunger

    Representatives of the governments of Latin America and the Caribbean will meet in Mexico City from 29 February to 3 March at the Regional Conference of the Food and Agriculture Organization, FAO, to deepen their efforts sets to eradicate hunger and malnutrition.

    John Deere Iberian certified as Top Employers Spain 2016

    John Deere Iberian has received the Top Employer 2016 certification that confirms for the third consecutive year as one of the best companies in the country to work. Excellence in their recruitment processes and corporate culture is well recognized.