• Provacuno 2024
    Anecoop Kaki 2024

    • Posts

    Bynse presents its cutting-edge technology in harvest prediction in Tunisia

    Engineers agronomists and mathematicians of the company Bynse have traveled to Tunisia to present the results of the application of their latest technology in crop prediction during the campaign 2016/2017.

    The olive exporters, in a complicated situation, due to the high prices at origin

    Opinion article in which Rafael Pico, director of the Spanish Association of the Industry and Exports of Olive Oil (Asoliva) assesses the situation of Spanish exports of olive oil for e-Comercio Agrario (ECA).

    Sustainable fisheries roots in the Mediterranean

    Ecosafimed project between Tunisia, Italy and Spain achieved between promoting responsible and sustainable fishing sector for the conservation of marine ecosystems practices. After two years of scientific studies in close collaboration with fishermen, the main result of this program is the development of guidelines for the artisanal fleet in order to improve conservation of benthic communities in the Mediterranean.

    EU aims to increase the quota for olive oil that arrives in Tunisia

    Farmers the world's largest olive grove, Spain, und the rest of European too reject the decision of the Commission to increase by 35,000 tonnes tariff-free access of olive oil in Tunisia for two years, adding to the 56,700 t already granted to the North African country and amounts unlimited aimed at refining. In addition, there is a proposal for two years, which can not be justified by the situation of a bad campaign as before, and allows the permitted volume between once and no monthly quotas as in the current system.