The Valencian Association of Farmers (AVA-ASAJA) has called for a European law on the food chain to alleviate the current collapse of the market for bone fruit, as a result of the confluence of a whole series of adverse circumstances. A situation of over-supply that seriously threatens the profitability of the season, and that was born when the sudden and unusual rise in temperatures in late April and early May forced many producers of plums, peaches, nectarines, apricots or Paraguayans to advance the harvest to preserve the condition of the fruit by storing it in cold storage rooms.