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Spain: horticultural exports rise 1% in 2017 to exceed € 12,700M
The Spanish export of fresh fruits and vegetables in 2017 increased by 1% compared to 2016, totaling 12,704 million euros. In volume, they registered an increase of 0.5%, standing at 12.6 million tons, according to data from the General Directorate of Customs, made public on February 21, not meeting the initial growth forecasts, due to the retreat of the months of November and December, also slowing down the growth rate in relation to 2016 and 2015.
![OPFH](https://ecomercioagrario.com/wp-content/uploads/2016/09/frutas-y-hortalizas-frescas-495x400.jpg)
Grew by 5.3% the value of fruit and vegetable exports in the first half of the year
The value of exports of fresh fruit and vegetables increased by 5.3% during the first half of 2016, a total of 7,101 million euros, despite the setback experienced in volume during the same period. Specifically, less than 3.21% (6,747,605 tons).