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FIAB: international aspirations for Spanish agri-food companies in 2016
The Spanish food industry has launched its international program for this year with 75 key actions worldwide: FIAB will reach seven major markets, with initiatives such as fairs, technical seminars, direct and reverse missions and in-store promotions are. The kick-off in internationalization is participation in the Winter Fancy Food Show in San Francisco, where 21 Spanish exporting companies involved and other gourmet products.
Consolida2 Plan for improving the internationalization of Spanish SMEs
It has already opened the deadline for submitting applications to participate in the ICEX Consolida2 Plan, aimed at supporting the consolidation and internationalization projects of SMEs with own brand outdoor Spanish except US markets, with specific aid plan .