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The cooperatives expect a production of 21.5Mhl in La Mancha and good commercial prospects
Agro-food cooperatives in Castilla-La Mancha estimate that production in their autonomous community for the next wine year 2017-18 will reach 21.5 million hectoliters, as this organization has announced during its recent Assembly of Wines, held In Tomelloso, and in which the legislative, productive and commercial keys of that campaign were approached.