• Enomaq 2024 2025
    BASF Enervin

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    Peru: Pro Olivo takes its achievements in technological innovation to the II Regional Forum of Economic Development

    The Pro Olivo Association has shared in the II Regional Forum of Economic Development for Latin America and the Caribbean its successful experience with the Tenological Innovation Agenda for the technical and commercial development of the olive tree in the Tacna Region in Peru. Represented by its president, Luciana Biondi, Pro Olivo was selected by the international consultancy GIZ Peru to represent Peru in this representative forum, held at the end of June, in the Bolivian city of Tiquipaya.

    Globalcaja strengthens its collaboration agreement with the La Mancha agri-food cooperatives

    In the framework of the General Assembly of Agro-food Cooperatives of Castilla-La Mancha, held recently in Tomelloso, the agreement of collaboration that this Association had with the banking entity Globalcaja has been renewed, which contributes to reinforce in many ways the collaboration that have maintained for years both entities in the matter of training and promotion, among other areas.

    The Olive Pomace Oil Interprofesional coined Oriva, a brand that claims the tradition and quality of its product

    The Olive Orchard Interprofessional has recently presented, within the framework of the Expoliva 2017 fair, the new brand that represents it, ORIVA, which symbolizes all the work developed by the olive pomace oil sector, whose efforts have been aimed at promoting a product of the highest quality for the food sector, the hotel industry and consumers in general, supported by values ​​that revolve around its healthy properties, the profitability of its use and the sustainability of its production processes.

    Expoliva 2017 growth forecasts are confirmed, surpassing the visits of the previous edition

    The balance of numbers of the latest edition of Expoliva has surpassed the initial expectations, already optimistic, confirming its hegemony as a reference fair for the olive sector in the international field, with an influx of visits between 52,000 and 54,000 people and the presence of the 57 olive oil producing countries.

    Banco Sabadell offers La Mancha’s agro-food cooperatives a financing line for projects in its sector

    Banco Sabadell and Cooperativas Agro-alimentarias Castilla-La Mancha have signed a collaboration agreement, in force since April 7th, whereby the bank makes available to the organization a catalog of products and services to support its financial needs. In that catalog, there is a line of financing that Banco Sabadell has agreed with the European Investment Bank (EIB) to promote the development of projects carried out by companies and self-employed in the agro-food sector.