Posts
Andalucía Sabor exceeds the expected figures, reaching more than 2,100 trade meetings
The 6th edition of the Andalucía Sabor fair closed its doors last 27th of September, with results that confirm the professional and commercial character of this event. Throughout its three days of celebration, this fair has received more than 5,500 visitors and has allowed more than 2,100 meetings arranged from the national and international missions in which have participated 20 Spanish buyers and another 52 of 25 countries of highlighting those coming from the US, Canada, Brazil, Europe and Asia.
Cebolla Fuentes de Ebro starts the campaign with the sights set on new markets
The Protected Denomination of Origin (PDO) Cebolla Fuentes de Ebro has started its new campaign with a forecast of production of five million kilos, and its aim in the revaluation of this product (unique in the world for its organoleptic properties), the Prolongation of its commercialization and the commitment to new export markets.
Pro Event Calendar
Madrid Fusion 2018
The next edition of Madrid Fusión will be held at the Municipal Conference Center, Campo de las Naciones in Madrid, from January 22th to 24th, 2018, making the capital of Spain the nerve center of world gastronomy during those three days. The participation of international speakers from all over the world, as well as famous national and foreign chefs endorses the excellent health of this event.