The ASAJA agrarian organization and McDonald's collaborate to promote local productions of young farmers and ranchers through the first edition of the "Campo Innova" Program, recently presented. This initiative represents a step forward in McDonald's company's long-term commitment to the Spanish primary sector and its commitment to locally sourced products. Those interested can submit their applications until February 10th, 2017, inclusive, through the platform www.campoinnova.com

From 19th to 20th October at the Hotel Novotel Madrid Center, the Spanish Association of Technical Cerealistas (AETC) hold its XXVIII Technical Conference.