The Mexican Government, through the Secretariat of Agriculture, Livestock, Rural Development, Fisheries and Food (SAGARPA) has been advancing in its strategy of diversifying its agri-food exports to China, with the latest achievement being the visit soon to be made by health authorities of the Asian country to vegetable gardens of avocado of Jalisco to allow its importation. An initiative agreed within the framework of the delegation of SAGARPA officials to China, with the purpose of consolidating the sanitary steps for the approval of several protocols that will allow Mexico to expand the participation of agricultural products in that Asian market, one of the of greater importance due to the potential of consumption of its population and growth of its economy.