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Nine Grenadian olive-growing cooperatives unite to successfully tackle new markets
Agro-alimentary cooperatives of Granada and the main cooperatives of this province impel a new integrative project to successfully tackle new markets.
AOVE Montes de Granada and asparagus of Huétor Tájar combine their excellence in the Salón de Gourmets
The extra virgin olive oil from the Protected Designation of Origin Montes de Granada and the Geographical Indication Protected Asparagus from Huétor Tájar, with the support of Agro-alimentary Cooperatives of Granada, promote together their excellence, quality and culinary versatility in the inescapable appointment that Represents the International Fair of Food and Beverages of Quality, Hall of Gourmets, celebrated during this week in Madrid.