• Enomaq 2024 2025
    BASF Enervin

    • Fruitponic, of the Projar Group, increases the economic value of fruits such as nectarine up to 30%

    The semi-hydroponic cultivation technology, Fruitponic, developed by the Projar Group together with the Valencian Institute of Agricultural Research (IVIA) contributes to increase the economic value of fruits in crops such as nectarine up to 30%, according to the results obtained in its tests of research, where there has been a 5% increase in fruit weight, even in situations of deficit irrigation of up to 30%. It is, therefore, a system that is suitable for large producers of fruit trees with poor production or water shortage.

    Do not miss the video of the I National Forum on Agroprofessional Women, of SIETE Agromarketing

    SIETE Agromarketing has just launched the video about the 1st National Business Forum Agro 'Mujeres Agroprofesionales. For Equal Opportunities', held on June 7th in Seville. An audiovisual summary that shows the most important moments of an event, which had an excellent reception of public and a great repercussion in RR.SS., becoming trending topic in the city of Seville and number 51 in the whole country.

    Commitment to sustainable viticulture in the Priorat region

    Europe is committed to a model of sustainable and high quality wine production in the Region of Priorat, through the LIFE PRIORAT + MONTSANT project, which has a budget of 1.5 million euros, co-financed by the European Union. This initiative is led by a Consortium of five entities, led by VITEC (Wine Technological Center) which, together with the Montsant Denomination of Origin, the Designated Priorat Denomination of Origin, the service company for sustainability Lavola 1981 and the Technology Platform will work for the next four years to develop and demonstrate a model of wine production in this Catalan region, based on the sustainable use of resources and that can be subsequently reproduced in other wine regions, Spanish and European.

    Achieving greater prominence, the main challenge for women in the agri-food sector

    The importance of achieving a greater share of representativeness and protagonism is evidenced as the main challenge that still has to face the woman within the agri-food sector. A collective that constitutes a fundamental pillar for the development and future of the agri-food activity, as it has been revealed in the 1st National Business Forum Agro Women Agroprofessional. For Equal Opportunities'. This event has been organized by SIETE Agromarketing and e-Commerce Agrario on June 7th with the institutional collaboration of the Ministry of Agriculture, Fisheries and Rural Development (CAPDER) of the Regional Government of Andalusia , The Andalusian Institute for Women, as well as the Caja Rural del Sur Foundation.

    Visit the website of the 1st National Forum on Agro-professional Women, organized by SIETE Agromarketing and ECA

    Visit the website of the First National Agro Business Forum for 'Agroprofessional Women, for Equal Opportunities', which will take place on June 7th, at the Assembly Hall of the Ministry of Agriculture, Fisheries and Rural Development (CAPDER) of the Andalusian Government, in Seville. In it you can count on detailed and last minute information on everything related to this pioneering initiative, organized by SIETE Agromarketing and e-Commerce Agrarian (ECA), with the collaboration of CAPDER, the Andalusian Institute of Women and the Caja Foundation Rural del Sur, among other entities and companies representing the agro-food sector. Profiles and news related to the speakers in this forum, collaborating companies, program, contact information to register, latest news, and everything you need so you do not miss anything about this event ... You can also be informed in real time on hashtag # WomanAGRO

    Agriculture will track the Equal Opportunities Plan to monitor its effectiveness

    The Minister of Agriculture, Fisheries and Rural Development of the Andalusian Government, Carmen Ortiz, has announced that her department will follow up on the first 'Equality Plan for Women and Men in Andalusia Horizon 2020', to know the impact of the measures contemplated in this document, conceived as "a living instrument with an open format of continuous revision". Ortiz explained that soon a commission will be set up to carry out this work and that in 2018 an interim report will be carried out in order to "test the results and effectiveness of the actions" implemented so far by the CAPDER.

    You can already consult ECA OLIVE, the first yearbook of SIETE Agromarketing on the olive sector

    Do not miss the first edition of the yearbook edited by SIETE Agromarketing and e-Comercio Agrario, ECA OLIVE, through which you will be informed of the most relevant related to the sector of olive and olive oil: the balance of the last campaign and the forecasts of the future, the presence of Spanish olive oil in the world, the best AOVE of the market, not to mention the most important fairs and events in the sector. It also includes a complete report on the main diseases that lurk in the olive tree, as well as a special dossier on financing in the agricultural sector. All this, and many more, at ECA OLIVE.

    Bayer bets on innovative solutions for more productive and sustainable digital agriculture

    Bayer, in collaboration with ASAJA Sevilla and Vantage, met last May 23th experts from all areas of the agricultural sector to share knowledge and advance the development of digital agriculture as a path to a more productive and sustainable agriculture that can help meet the challenge of feeding 9 billion people by the year 2050. Bayer's Digital Farming Day brought together more than 300 professionals from the agricultural sector who had the opportunity to meet, discuss and learn about the digital transformation of agriculture today through various theoretical and practical activities.

    Register without fail to the 1st National Business Forum Agro ‘Agroprofesional Women. For Equal Opportunities’

    Do not miss the opportunity to join the First National Business Forum Agro 'Agroprofesional Women. For Equal Opportunities, to be held next June 7th in Seville, organized by SIETE Agromarketing and e-Comercio Agrario (ECA). Its objective is to create a space for debate where women and men can give visibility to the work developed by women. In this way, more than 200 participants, among executives, professionals, and entrepreneurs of the entire agro-food chain, will share an intense day of conversations, experiences, motivations and aspirations, with the sole purpose of promoting a space for dialogue and networking, Talks, dynamic and innovative gatherings and interviews 'tu a tu'. Women's leadership as a tool for equal opportunities and representation in the agro-food sector, entrepreneurship and innovation will be the axes around which this meeting will take place.

    FADEMUR reduces carbon footprint in food thanks to the Redmur program

    The Federation of Rural Women's Associations (FADEMUR) has been promoting the reduction of the carbon footprint in food, through the program "Redmur: Network of entrepreneurship and socio-labor insertion for the diversification of sustainable activities in the rural environment", in Which involved artisans and entrepreneurs from Galicia, Extremadura, Castilla y León, Castilla-La Mancha, Madrid and the Valencian Community. A work that has materialized in the realization of the detailed study of carbon footprint of sugarless and ecological chestnut jam, one of the star products of the artisan company Caurelor, based in Quiroga (Lugo).