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Peru: Pro Olivo creates a management group to promote innovation within the olive sector
The Pro Olivo Association, which is made up of Peruvian olive processing and exporting olive and table processing companies, has recently created the Management Group of the Olive Innovation System, whose main purpose is to promote innovation within the olive sector. The establishment of this Management Group has been possible thanks to the support of the INNOVATE PERU Ministerial Program and once the Pro Olivo Association has successfully concluded the "Technological Innovation Agenda for the Technical and Commercial Development of the Olive Tree".
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UPA values this harvest negatively, both in production and prices
The agricultural organization UPA has made a negative balance, both in production and in prices, of the current harvest, once this has become widespread throughout the national territory. Thus, and according to their calculations, the production of grapes has decreased by 20% as a result of bad climatology, a decline that in some territories has reached 60%. Although this bad situation is also suffered by other European competitors, in Spain winegrowers also have to deal with low prices. For this reason, the UPA has asked the Food Information and Control Agency (AICA) to intensify controls of compliance with the Law of the food chain.
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Agroseguro will compensate with 12.6 million to Castilla-La Mancha for damages in vinification grapes
Agroseguro will compensate with more than 75 million euros the damages in grapes of vinification caused in all the national territory, mainly by hail and frost, after the estimates of this insurer by this type of sinister. Of this amount, a total of 12.6 million euros will be paid to farmers in the Autonomous Community of Castilla-La Mancha, which accounts for 17% of the aid granted at the national level. Payments of compensation for early harvest varieties will commence on 21st September.
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Todolivo undertakes the works of its new headquarters, in the old factory of Pan Arenas
The company from Cordoba Todolivo will locate its new facilities in the old Pan Arenas factory, which has been acquired for this purpose. With its new headquarters, Todolivo seeks to provide a more efficient service to its customers, while transmitting a more avant-garde image, in accordance with its corporate identity. The company, expert in olive cultivation in hedge, plans to inaugurate the new facilities in early 2019.
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AVA-ASAJA estimates a million euros of losses for hailstones in 700ha of vine, olive and almond trees
The intense storm of hail that discharged in the afternoon of Wednesday, September 6th, in the region of Utiel-Requena has caused damages worth one million euros in an area of 700 hectares of cultivation of vineyard, olive and almond tree, according to the estimates of the Valencian Association of Farmers (AVA-ASAJA). The municipal terms that have been more punished have been Jaraguas, Venta del Moro, Villargordo del Cabriel and Casas del Rey.
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Olive exports continue to grow, with 15% more than in 2016
Exports of olive oil maintain their growth trend, as evidenced by the market data of olive oil for July, recently published by MAPAMA and that reflectes the good commercial rite that stems from this fact. Specifically, the total marketing in the tenth month of this campaign is 1,205,300 tonnes, 4.4% higher than the average of the last four seasons and 5% over the previous season.
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La Mancha cooperatives predict that the harvest will be 22% lower than the last
Responsible for cooperative wineries in the main producing areas of Castilla-La Mancha have analyzed on 5th September in Alcázar de San Juan the evolution of the current harvest, currently in its equator, and estimated that it will pay out a total of 19 million of hectoliters, a production 22% lower than last season. They also took advantage of this meeting to exchange views on the first references of market prices.
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Olive oil: new world producers appear strongly
There was a time when the production of olive oil was limited to a few Mediterranean countries. And while the world regions continue to be with a greater production, over the years new producers have been incorporated as the olive juice has been known throughout the world.
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DOP Sierra Mágina, an Extra Virgin unrepeatable
In the Sierra Mágina mountain range, in the south-central zone of the province of Jaén, a unique extra virgin olive oil is produced from the 61,000 hectares of olive groves protected by the Protected Denomination of Origin Sierra Mágina.
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Spanish olive oil expands around the world
Olive oil 'made in Spain' does not need presentation. Just look at the lists of the best oils in the world, covered by Spanish brands, to realize that we are the true reference worldwide. The green gold produced in our country continues to cross borders and is known in every corner of the planet. Not in vain, exports continue to grow and each campaign closes with record numbers. The traditional shipments to European countries have been adding forcefully in recent years sales to markets with huge potential such as China, the United States and Australia, as well as Brazil, Mexico, Japan or Russia, among others.