• Provacuno 2024
    Anecoop Kaki 2024

    • In the trade negotiations Mercosur-EU, time of suspicion

    In the event organized by the COPA-COGECA and European trade organization CELCAA, in which representatives from the Member States and the European Commission, Spanish Agrifood Cooperatives has expressed reservations for a likely increase in concessions they can be offered by the Commission in the agricultural sector, especially in the livestock sectors such as pork, beef and poultry, as well as other Mediterranean products, such as garlic and orange juice.

    Spain: Farmers have more time to apply for CAP support

    The Ministry of Agriculture extended the deadline until May 15 to apply for aid from the Common Agricultural Policy (CAP) of the 2016 campaign and the Magrama attends to the request of some autonomous regions and sectors concerned.

    TTIP: Livestock EU clears no future in negotiation

    The next rounds of negotiations between the European Union and the United States to sign the Transatlantic Agreement for Trade and Investment (TTIP by its acronym in English) will mark the future of the European livestock sector. The initial approach of both delegations is to keep their livestock production regulations.

    Mexico opens the door to fresh meat of swine Spanish

    Spain thus becomes the first country in the European Union (EU) authorized to export pig meat to Mexico, after a long process of negotiation with the health authorities of this country, and as a result of successful efforts undertaken by the Ministry of Agriculture, Food and Environment (MAGRAMA) and the Ministry of Commerce.

    Peru elections: Keiko Fujimori takes lead in the first round

    Peru by a wide margin over their politicians wing left adversaries,…

    EU works with the transport sector to reduce GHG emissions

    European ministers of the areas of Environment and Transport analyze the future of transport in Europe and technological innovation as an opportunity to improve the environment and energy efficiency of fuels and vehicles. The goal is to work together to achieve further reductions in emissions of greenhouse gases (GHGs) in both sectors.

    EU: A Spanish horse farm, award “Best Young Sustainable”

    In the III European Congress of Young Farmers held today at the Community capital they have unveiled the winners of the European contest "Innovative Young Farmer" in this its third edition has returned to a Spanish representative among the winners. Alicia Garcia Pardo, a cattle Madrid 38 years has won the "Best Young Sustainable" award in a final to projects that have come from 14 EU countries.

    Spain and China: a deal to export stone fruit to the Far East

    The Ministry of Agriculture, Food and the Spanish Environment signed in Beijing, the Protocol of Phytosanitary Requirements to open the Chinese market for Spanish exports plum, peach, nectarine and Paraguay, closing the long process of negotiation between the MAGRAMA and phytosanitary services and the General Administration of Quality Supervision, Inspection and Quarantine of Quality of RP Beijing China (AQSIQ its acronym in English).

    Spain has three stronger cooperatives

    Associative Entity Priority is the spearhead of the food industry. The AN Group is a strong, diversified and well-sized cooperative example, as Ovispain and DCOOP, the other two groups that are part of this official figure who drives a professionalized cooperative model with relevant to produce and market global dimension and therefore generate more value, employment and wealth.

    Mexico: All agreement on modernize rules on fisheries and aquaculture

    Federal legislators from the various party factions, members of the Committee on Fisheries of the Chamber of Deputies, to meet with the authorities of CONAPESCA acknowledged their willingness to work with the Legislature and expressed their interest to modernize and adapt laws that support or promote development of the national fisheries.