• Provacuno 2024
    Anecoop Kaki 2024

    • Spain has three stronger cooperatives

    Associative Entity Priority is the spearhead of the food industry. The AN Group is a strong, diversified and well-sized cooperative example, as Ovispain and DCOOP, the other two groups that are part of this official figure who drives a professionalized cooperative model with relevant to produce and market global dimension and therefore generate more value, employment and wealth.

    Just as important it is to produce and communicate what is grown

    Agriculture in the XXI century society is as necessary as unknown. It is the conclusion of the last general assembly and the press conference of the Business Association for Plant Protection (AEPLA). They are the consumer aware of the important role that agriculture plays in the production of fresh foods every day arrive at your table? This and other questions have led to AEPLA to launch the "I Perception Survey and Image Agriculture" conducted by the consulting Commends and now the results are made public.

    “News of the CAP” for Agri-Food cooperative

    The Conference on "New CAP 2016", organized by Agrifood Cooperatives of Castilla-La Mancha, has focused on issues such as the single application, Basic Pay, helps Pillar, the incorporation of young and improving operations. Globalcaja, which has also been sponsoring the event, has shown its commitment to the agricultural world of the region in such an important issue for the community as is everything related to the CAP.

    Latin America: Innovation and sustainability, economic centers for the development of agriculture

    Under the IX International Forum on innovation for sustainable agriculture in Latin America, renowned speakers will talk about the economic challenges of the region and innovation as an essential way for development.

    OECD consensus seeks to achieve a more productive and sustainable global food system

    The aim of the Ministerial Meeting on Agriculture in the Organisation for Economic Co-operation and Development (OECD) is to achieve a consensus among the ministers on the principles of agricultural policies to achieve a new policy paradigm for agriculture and feeding the world.

    Spain: The meat industry continues to party

    The Spanish meat industry continues to grow abroad. In 2015, it exported 1.95 million tons worth 4,844 million euros worldwide. The sector accounts for 13% of industrial GDP of the country and more than 21% of the turnover and employment in the food industry. At the event, I have given the ANICE Awards in five categories: "Business Trajectory", "Friends of the Flesh," "Jose Flores Innovation", "Food and Health" and "Sustainability and Environment".

    Cotton: The first step to defend common interests of the sector

    Producers and ginners drive the creation of interprofessional cotton in Spain. Improve the product, adapt to demand and set a differentiated strategy promotion are the main objectives of the association. The sector remains assumes that advance quality, enhance the fiber and maintaining the value of cottonseed.

    Spanish pig sector looks to export. Miguel Ángel Higuera

    Spanish pig sector supporting an unprecedented crisis since the…

    New nutrition labeling for berries of Huelva

    Freshuelva and CaixaBank signed an agreement to promote a new nutrition labeling under new EU requirements in the field of berries. The project will be implemented by the Agricultural Industry Technology Center (Adesva).

    How to turn an idea into a differential innovation and finance?

    Technology Centre, with the collaboration of the CDTI, has organized the III Practical Workshop funding of R & D + i. The aim is to provide a comprehensive overview of the options of national and international funding for R + D + i financed by the CDTI. The third workshop, held on April 6, strengthens its practical nature and has four major developments.