• BASF / Essenciel mayo 2025
    Bayer Cereales Abril 2025
    Nadorcott Abril 2025
    • herbáceos

    Olive oil production will fall more than 40% next season

    Cooperatives Agro-alimentary of Spain estimates a reduction of more than 40% in the production of olive oil for the next campaign. Andalucía and Castilla La Mancha lead the decline, which in the case of the latter region, could be up to 60%.

    The risk of bringing plants and fruits from other countries

    The objective is to warn about pests that can be introduced with vegetables acquired during the holidays and that can harm agriculture.

    The sector will have a real map of stone fruit production in Spain

    The Ministry of Agriculture is committed to the sector to make available to you the data that this CAP campaign has been obtained, for the first time, from the declarations of the farmers in relation to the surfaces dedicated to produce fruit in the set of Spain, plot by plot, and with varietal information and year of planting.
    España

    The Valencian ecological sector grows more in the first half of 2019 than in 2018

    If 2018 closed with 114.509 certified hectares, 18.6% more than in 2017, in the first semester of 2019, the area has already exceeded everything that was certified last year and the three provinces have 143.404 hectares certified, 28.895 hectares more than last year, or what is the same, 25.2% more, according to yesterday the Committee of Organic Agriculture of the Valencian Community (CAECV).

    The distribution sector asks the government for more fiscal “containment”

    ASEDAS has presented the book "El Supermercado. A model of balanced, accessible and circular proximity ". The work describes the fundamentals of the management of food-based distribution.

    The hail damages 100,000 hectares while the water reserve falls

    Unas 100.000 hectáreas de cultivos han sido dañadas por el pedrisco en sólo dos días, viéndose muy afectada entre otros, la cereza del Jerte. El episodio de tormentas remite y la reserva de agua embalsada sigue bajando.

    Organic farming demands a transversal vision of its activity

    Mª Teresa Cháfer Nácher, General Director of Rural Development and PAC of the Ministry of Agriculture, Rural Development, Climate Emergency and Ecological Transition of the Generalitat Valenciana has inaugurated the Tertulia #BusinessAGRO Marketing and Profitability of Ecological Agriculture.

    The food consumption of Spain increases in 2018

    The Minister of Agriculture, Fisheries and Food Act, Luis Planas, presented this Monday, at the headquarters of the Ministry, the data of the Report on Food Consumption in Spain 2018, which gives us an overview of the eating behavior of people residents in our country, both inside and outside the home.

    Food waste in Spanish households increased in 2018

    Según los datos recogidos en el Panel de cuantificación del desperdicio alimentario en los hogares, del Ministerio de Agricultura, Pesca y Alimentación, los hogares españoles desperdiciaron entre enero y diciembre de 2018 un total de 1.339 millones de kg/l. de alimentos y bebidas, lo que supone un incremento del 8,9% con respecto al año anterior, es decir, 109 millones de kg/l más.
    barrera

    Agri-food exports slow down its growth (+ 0.4%) in 2018

    The agrifood sector continues pulling Spanish exports, but the latest data show a significant slowdown, growing a limited 0.4% to 47,405 million euros in 2018