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    • El Ciruelo, primera empresa murciana en conseguir la Certificación de Huella Hídrica y de Carbono. Foto: Bayer

    El Ciruelo, the first company in Murcia to achieve certification Hídrica and Carbon Footprint

    The Murcian company, a pioneer in Spain in its Striving for sustainable and productive agriculture, cam attached to Food Chain Partnership Bayer since 2008
    Frutas a la venta. Imagen: Magrama.

    The Ministry of Agriculture publishes the information in the public debate back to the national strategy horticulture

    The Ministry of Agriculture, Food and Environment has publication…

    Mexico, best Latin American economy by The World Bank

    In the report Doing Business 2016, The World Bank has placed Mexico as one of the three Latin American countries that recorded the highest number of reforms over the past five years and has been classified as the best economy in Latin America. "It's a leading and world economy, a country that decidedly has successfully opted for trade liberalization," said Ximena Caraza-Campos, director for Spain in ProMéxico, who has declared that the exclusive profile of agrifood exports Mexican into Europe has undergone a profound transformation.

    Cereal production near of the edge of milestone

    The International Grains Council (IGC) expects world cereal production to decline by only 1% in 2015-2016 compared to last year's record, thanks to the large stocks, is expected to total supply reaches a new high. Although the increase in supply will be absorbed largely by strong demand, it is expected that stocks reach their highest figure in 29 years.

    Industry Food and Beverages, Spanish “flag” abroad. Mauricio Garcia de Quevedo. FIAB

    As a leading industrial sector in Spain, the food and beverage industry turnover of more than 93,000 million euros, representing nearly 3% of GDP and directly employs half a million people. To be a benchmark exercise requires great responsibility and commitment to society and the economy. We are facing a great challenge boost the sector's competitiveness in the international consolidation process in which we are immersed. To do this, innovation or the promotion are the cornerstones on which we are setting our strategy.
    Firma del convenio entre Caixa Bank y Cooperativas Agroalimentarias. Imagen: Cooperativas Agroalimentarias.

    CaixaBank and Agrifood Cooperatives of Spain sign an agreement to promote the internationalization of finance and agriculture

    The agreement, which was signed by the CEO of CaixaBank, Juan Alcaraz, and the president of Cooperatives Agro-alimentary, Angel Villafranca, will benefit more than 2,600 cooperatives and 1,179,000 members belonging to Agro-food Cooperatives of Spain. In addition, CaixaBank offer specialized partners through its more than 578 offices Agrobank and its nearly 2,000 specialists in this sector advice.

    Spain: FIMART focuses on the application of technological innovation to rural areas

    The Palacio de la Merced, home to the Council of Córdoba, welcomes from 10 to 12 November, the second edition of "Smart Meetings for Rural Innovation" FIMART 2015, an event promoted by the Provincial Consortium for Economic Development organized by Rurápolis. The technical seminars will relate to the application of innovation and technology to rural areas and, in particular, companies in the agrifood value chain. The event provides access to specialists and suppliers in areas such as the Internet of Things, Big Data applied to agriculture, sensing or unmanned flight, etc.
    Una delegación de periodistas europeos visita Almería de la mano ECPA. Foto: AEPLA

    A delegation of European journalists visiting Almeria hand ECPA

    The visit is part of the waste management project carried out by ECPA and where AEPLA involved, and aims to minimize the presence of traces of pesticides in food, and increase consumer confidence in food safety.

    Ecuador as a destination for business

    In 2015, it is expected that the Ecuadorian economy, despite the fall in oil prices, stay with a growth rate of around 4%, more than the average for Latin America and the Caribbean 1.3% and 2, 2% respectively, both from the official figures as multilateral agencies. For the business and investment opportunities offered by Ecuador, the Latin America Business Forum, organized by the newspaper Expansion on 11 November in Valencia, in the SH Valencia Palace, Paseo Alameda, 32 celebrated hotel.

    Citrosol, CEPYME 2015 Technology Innovation Award

    Citrosol Valencia has won the award given by the Spanish Confederation of Small and Medium Enterprises (CEPYME) and the Spanish Federation of Autonomous (CEAT), among nearly 200 companies that have chosen these business awards. The award was presented at a ceremony presided at the Reina Sofia Museum in Madrid SM Philip VI.