IRTA will celebrate on July 18 a day of demonstration field of efficient fertilization in peach
The next 18th of July is celebrated in the Experimental Farm of IRTA located in Gimenells (Lleida), the Field Day demonstration of efficient fertilization in the cultivation of peach in collaboration with IRTA, the research institute of the Generalitat of Catalonia, attached to the Department of Agriculture, Livestock, Fisheries and Food.
During the event, you will visit the trial fields where you can visualize the different fertilization strategies developed by TARAZONA in order to achieve an efficient fertilization in peach. In addition, the results and conclusions obtained from each test protocol will be presented with the TARATECH® and KRYSTAFEED® product lines.
The KRYSTAFEED® line is specially developed for use in fertigation and the TARATECH® family includes biostimulants and other special products. Both families of fertilizers applied separately achieve splendid results in the crops, but applying them together enhances the synergic effect between both, increasing the desired results. Thanks to the TARAZONA fertilization strategy, we cover the nutritional needs of the crop throughout the whole cycle, thus satisfying the needs of the market, such as the increase in production and the size of the fruit.
During the event, you will visit the trial fields where you can visualize the different fertilization strategies developed by TARAZONA in order to achieve an efficient fertilization in peach. In addition, the results and conclusions obtained from each test protocol will be presented with the TARATECH® and KRYSTAFEED® product lines.
The KRYSTAFEED® line is specially developed for use in fertigation and the TARATECH® family includes biostimulants and other special products. Both families of fertilizers applied separately achieve splendid results in the crops, but applying them together enhances the synergic effect between both, increasing the desired results. Thanks to the TARAZONA fertilization strategy, we cover the nutritional needs of the crop throughout the whole cycle, thus satisfying the needs of the market, such as the increase in production and the size of the fruit.
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