IV International Pig Forum. Madrid

The next day, November 29th, the Interprofessional Organization of Porcino de Capa Blanca, Interporc, celebrates the 4th International Porcine Forum, under the heading “From Globalization to total connectivity”, at the Meliá Madrid Princesa Hotel, in the  Spanish capital.

The act will begin, at 10.00 am, with a speech of welcome by the president of Interporc, Manuel Garcia, followed, at 10.15, the intervention “The importance of the Interprofessional in the development of the porcine white coat sector in the new world order”, by Alberto Herranz, general director of Interporc.

Next, a block of papers will be developed that will address the following topics: “International actions developed by Interporc in 2017, by Daniel de Miguel, international director of Interporc; “Economic perspectives of the swine sector and its impact on the Spanish European company, trends and projections”, by Adrienne Egger, consultant of Gira Food; “New Trends in e-Commerce”, with the case study “China: current situation, trends and opportunities for the Spanish pig sector”, which will be exposed by Jin Guanglei, from the AliBaba / Yiguo.com-Yiguo Group; and “Opportunities and Risks of the World Economy”, by Gonzalo Bernardos, economist and expert consultant.

At 13.20 the closing act will begin, with the participation of the Ministry of Agriculture and Fisheries, Food and Environment (MAPAMA), and, immediately afterwards, a discussion-debate will be opened.

Registration is mandatory, as it is a limited capacity.

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PROGRAM OF THE IV INTERNATIONAL PORCINO FORUM