
ILIP; partner for the sustainable fruit an vegetables chain
Once again this year ILIP is ready to meet with fruit and vegetable industry operators at Fruit Attraction (Madrid, 3-5 October 2023), stand B21 –
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Once again this year ILIP is ready to meet with fruit and vegetable industry operators at Fruit Attraction (Madrid, 3-5 October 2023), stand B21 –

The Dutch seed company Bejo was a resounding success after its participation in the latest edition of Fruit Attration, with a novel stand of two plants with new additions to its product catalog, such as Montebello, Red Flame, B-Mox, or its great variety of lettuce, among others.

TRIANUM®, the new and powerful double-acting biofungicide, will be the undisputed protagonist among the many innovations that Koppert Biological Systems will offer at its stand during the ninth edition of Fruit Attraction, an international fair in the fruit and vegetable sector, which will take place from 18th to 20th October, at the Fairgrounds in Madrid (IFEMA). This Koppert star product guarantees maximum protection against soil pathogens without leaving residues, without generating resistance problems and with authorization for use in organic farming.

Isla bonita, the brand of tropical and exotic fruits of the ARC Group Eurobanan, recently presented in Madrid Avocado Light, 100% natural and with a series of nutritional advantages added. This product, which Isla Bonita brings for the first time to Spain, is obtained from a selection of varieties with 30% less fat compared to the most commercialized avocados. This new type of avocado will be commercialized with the seal of the Food and Health Program of the Spanish Heart Foundation (PASFEC) as a product with reduced fat content.

The Minister of Agriculture and Fisheries, Food and Environment, Isabel GarcÃa Tejerina, has praised the role of food as an engine of economic, social and cultural development, during the presentation of the XXIX Food Awards of Spain, held Tuesday, October 3th, at the headquarters of the Ministry. To boost this value of the agri-food, Tejerina has advanced that the Government works in a new Strategy of Food of Spain, that takes into account the synergies that can be taken advantage of between the feeding and many other sectors, like the gastronomy, the tourism , culture, sport, education, the environment and health.

The 31st Salon de Gourmets has started after an opening day marked by the enormous diversity of participation, 1,630 exhibitors and 40,000 products, and with the focus on innovation, as has been demonstrated by the presentation of more than 1,300 product innovations Agro-food. Its inaugural day has been run by the Minister of Agriculture and Fisheries, Food and Environment, Isabel GarcÃa Tejerina, who has traveled the 4 pavilions discovering food and drinks that “best reflect the Spanish gastronomic sector, a benchmark in the world and that every day is more fashionable, for its quality and variety”.

You already have at your disposal the video summary with the highlights of the Presentation of the Best Oils Extra Virgin Olive (AOVE) of the D.O. Sierra de Segura, corresponding to the 2016/17 campaign. An event held in Madrid, on December 14th, and organized in all its details by Siete Agromarketing, a communication and consulting agency at national and international level, with a long experience in the agri-food sector, and in which the Regulatory Council of this Denomination deposited its trust in awarding the coordination and start-up of this event.

Agatha Ruiz de la Prada has starred start of the first label of Fashion Watermelon, a product that opens new labeling emerged from the creativity of the famous designer and baptized with the leitmotif Heart of summer. The AGF Group has chosen the opening of the conference by Innovation Mercamadrid to present the new image of their Watermelon Fashion, part of the promotional campaign for this product: The sweetest. Watermelons brand, characterized by its color, its sweetness and texture Seedless, is now easily recognizable thanks to this new labeling by Agatha Ruiz de la Prada.

Jean-Louis Barjol has already substitute in the International Olive Council (IOC), based in Madrid (Spain). Is the Tunisian Abdellatif Ghedira, former chief of staff of the Ministry of Agriculture of his country, who will be chief executive of the organization since January 1, 2016 until December 31, 2019.