Aliber: The event in food innovation excellence
26 de April de 2016 to 28 de April de 2016
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Aliber is a groundbreaking, avant-garde and multi event, organized by FIAB. A meeting place for professionals interested in creating environments of cooperation between enterprises, and in which they will know where the trends are heading in food sector. The meeting takes place within the framework of the Food Fair (Barcelona), from 25 to 28 April.
Different activities will be part of Aliber:
• Meetings of R & D + i Aliber 2016 (Monday 25 from 10:30 to 15:30 hours)
• Awards Ceremony Ecotrophelia Spain 2016, presentation projects Erasmus + call for promotion of entrepreneurship and food tasting cocktails prepared by a renowned chef (Monday 25 18:00 to 19:00)
• Visit Simon Coll (Tuesday 26 from 10:00 to 14:00 hours)
• Eureka and EuroagriFoodchain Day (Tuesday 26 16:00 to 18:00)
• Walking gastronomic fair (Wednesday 27 10:00 to 14:00)
• bilateral meetings ACCIÓ (Wednesday 27 15:00 to 18:40 hours). For these bilateral meetings need to register directly at: http://www.b2match.eu/alimentariabrokerage2016
• Cyted Forum “Innovation in diets for seniors, a look at Latin America”. (Thursday 28 from 10:00 to 13:00 hours)
• Bilateral meetings Cyted Forum (Thursday 28 from 13:00 to 14:30 hours)
For more detailed activities, Aliber thefull programand the registration form for participants is attached.
We remind you that the day is free, and registration will be confirmed until full capacity.
Please confirm attendance at: http://info@aliber.es and if you have any questions, you can do it at the following telephone number: 91 521 16 33.
Source: Aliber