• ECA Fruits Ed.24

    • Energy efficiency in the European industry

    The final day will take place on February 26 in Madrid, in the ETSI Agronomists of the University City. Here the project results will be presented after three years of direct experience in energy efficiency in agri-cooperatives in several European countries.

    Breakfast conference Spain-Pacific Alliance. Investment opportunities

    The headquarters of IE Business School (Madrid, Spain) hosts the breakfast conference Spain-Pacific Alliance. Investment opportunities of participation in value chains. Date: February 11 to 09:30 am. EXPANSION organizes, sponsors Ontier, Kreab and collaborates IE Business School.

    Expoagro is 10 years old and continues to innovate (Argentina)

    The more professional fair of agribusiness Argentina prepares for a new edition full of news, business opportunities and relationships. Under the theme "Integrated Technologies to produce value" Expoagro 2016 will be open from 8 to 11 March, on the Productive Corridor Ramallo San Nicolas, in the province of Buenos Aires. This time, driven by a new context for the course, attendees will experience in actual production conditions ambitious promising future technology.

    BIOFACH taking temperature the rising “organic” business (Germany)

    From 10 to 13 February 2016 in Nuremberg it meets international organic sector in its overall quote from each year. In BIOFACH, leading trade fair for organic food and VIVANESS, international trade fair for Natural Personal Care, 2,544 exhibitors from 77 countries, 8% more companies than last year will be presented. Among the highlights include the worlds of experiences and finding BIOFACH expanded content for professional chefs cook + talk, as well as the largest international congress of organic products.

    COIAA: First Day of Innovation in Food in Andalusia

    The Association of Agronomists of Andalusia (COIAA) has designed innovative conferences for professionals in the food sector, which is considered the whole process from the field to the table. The Day is celebrated on February 11, in Hacienda de Quinto (Dos Hermanas, Sevilla).

    Fruit Logistica 2016

    2,800 exhibitors from 84 countries represent the entire fresh produce value chain. More than 65,000 trade visitors from 135 countries expected. Some 1.9 billion tonnes of fruit and vegetables were produced around the world in 2015. Egypt is official partner country

    Alimentaria 2016

    From 25 to 28 April, the International Food and Beverage held in the Gran Via de Fira de Barcelona's 40th anniversary, betting to consolidate its position as a platform for internationalization of the participating companies. Therefore, increase the number of international buyers invited to participate in business meetings and other generators spaces export opportunities. In addition, it presents new sectors based on trends in food and beverage consumption, bringing the latest innovation in the industry. Gastronomy also be starring in the presence of the new promises of Spanish haute cuisine.

    Spain: 2016 Agroexpo increases the participation of companies

    The trade fair institution of Extremadura (FEVAL) will host from 27 to 30 January AGROEXPO the XXVIII edition of International Fair, whose inauguration will be attended by the Spanish Minister of Agriculture, Food and Environment, Isabel García Tejerina. A total of 222 companies from Spain and Portugal, representing well over 500 brands from Italy, France, Germany and Israel will attend this year, representing an increase of 8% over last year, according to official data.
    Agroexpo

    Pomegranate crop, Agroexpo “star”

    The XXVII edition of Agroexpo International Fair hosts a full program of technical seminars from January 27 that aims to answer many of the questions posed by the agricultural sector in the region and meet the information demands of professionals in the field.
    Agroexpo

    Seminar on the Code of Good Practices on Food Commercial Contracts

    The LAFER Foundation organizes the conference on 21 January in Madrid (NH Principe de Vergara, 92) at 16:15. This meeting seeks the views of the various stakeholders in the food sector (agricultural organizations, industry and distribution). The Commercial Code of Good Practices on Food Commercial Contracts is promoted by the MAGRAMA and establishes the principles on which it is to inform trade relations and business practices. Mercasa sponsors this event.