• Premios MujerAGRO 2024 – Convocatoria_ Superior
    VIII Foro MujerAGRO_Superior
    • SUPPLIER LATEST NEWS
    fruta de hueso

    Viveros Hernandorena and PSB Producción Vegetal: two decades of success in favour of stone fruits

    Viveros Hernandorena has maintained a successful alliance with…
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    EL PINAR leads rustic varieties in strawberry plants

    EL PINAR leads an innovation committed to the current and future…
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    Smurfit Kappa

    Smurfit Kappa release their newest lidded punnet innovation

     The newest lidded punnet innovation with paper netting to give…
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    SACMI Packaging & Chocolate@ Fruit Logistica 2024

    Fruit Logistica, the pivotal European event that encompasses…
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    raíz desnuda

    VIVEROS HERNANDORENA expands its portfolio with bare root bone plants

    This will be its first year with a significant commercial volume…
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    Fruit Logistica: FOOD freshly® kicks off 2024 with two ground-breaking innovations

    FOOD freshly, a leading expert in the field of fresh produce…
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    UNITEC’s technologies about chestnut campaign

    The more and more unforeseeable weather like the one that characterized…
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    Packaging for Foods

    Alliance for Sustainable Packaging for Foods is Launched

    A coalition of non-profit industry and non-governmental organizations…
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    Bioinsecticide

    “LIFE PollinAction” and “SPEAR® Bioinsecticide by Vestaron”

    The European Bee Award honoured its Decennial and once again…
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    ALL NEWS:

    BASF will train technicians of DCoop in olive growing and olive grove solutions

    BASF Spain and DCoop cooperative group have signed a collaboration agreement by which BASF is committed over the next three years to provide training to technicians DCoop in key aspects of olive growing and olive grove solutions. The agreement, signed on May 11th by the Director of the Division of Crop Protection BASF Spain, Silvia Cifre, and deputy General Manager of DCoop, Rafael Sanchez de Puerta Diaz, includes updating the technical staff of the cooperative in such matters as new ways of controlling olive fly, integrated control tools repilo or physiology of olives and oil quality.