Inicio > Livestock > The “Muuu” platform arrives in Spain to guarantee full traceability in beef

The “Muuu” platform arrives in Spain to guarantee full traceability in beef

Since April 4th, Muuu's collaborative livestock management platform, the first product of the Faarm company, specializing in the development of technology that facilitates the exchange of information on the origin and route of food to a fairer and more transparent food industry, has been offering its services in Spain. In this line, the Muuu platform is aimed at producers, veterinarians and associations of the beef sector, which allows a complete traceability of the meat circuit.

By Redacción ECA

Share

[dkpdf-button]

Since April 4th, Muuu’s collaborative livestock management platform, the first product of the Faarm company, specializing in the development of technology that facilitates the exchange of information on the origin and route of food to a fairer and more transparent food industry, has been offering its services in Spain. In this line, the Muuu platform is aimed at producers, veterinarians and associations of the beef sector, which allows a complete traceability of the meat circuit.

This platform allows the comparison of livestock management data with industry best practices and the highest standards of quality and food safety, showing the final consumer through a website, that it is safe and healthy to consume the meat from such livestock farms.

The system, based on the cloud, is fully compatible with SISBOV in Brazil, SITRAN in Spain and the bovine traceability framework of the European Union, and only requires an Internet connection for its use

170412_PLATAFORMA_MUUUThe full traceability and certification of the origin of the product is the response given for the cattle rancher Muuu platform, developed by the company Faarm, owned by La Caixa Capital and created at Startup Lisboa, to prevent crisis situations such as the one recently provoked in Brazil For the “Weak Meat” operation carried out by the Federal Police of that country, which has revealed alleged corruption plots involving companies, prosecutors and sanitary inspectors in Brazil, the world’s largest producer and exporter of meat.

In the case of the European Union, food scandals around meat are very frequent and although the market is very regulated, the loss of consumer confidence in products translates to the ranchers in the fall of demand and, therefore, of the prices they receive.

Source: Faarm

Latest news

Related news

Mercadona refuerza su expansión en Portugal

Mercadona strengthens its expansion in Portugal with €1.5 billion in purchases from local suppliers

The Spanish retailer will reach the districts of Beja and Vila Real in September as part of a plan that includes €150 million in investment and twelve store openings during 2026....
Auténtica 2026 en Sevilla

From origin to market: Auténtica 2026 (Seville) outlines the future of food

Auténtica 2026 will bring together more than 12,000 professionals and 400 companies from the food industry in Seville on 14 and 15 September....

Weather stations, the unknown ally of Spanish garlic growers: “We used to work by instinct”

Julio Bacete Gómez, a garlic grower from Spain, uses two Sencrop weather stations that allow him to measure the humidity of his fields with precision....
Ailimpo

AILIMPO (Spain) calls on the EU to take action against the impact of citrus imports channelled through the Netherlands

The organisation warns that the concentration of entries from third countries and their redistribution on the spot market are creating oversupply, price pressure and difficulties for the start of European campaigns....