
Prepared meal consumption rises 3.8%
The ready-to-eat sector in Spain generated €4.308 billion in 2025, with growth across all categories
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The ready-to-eat sector in Spain generated €4.308 billion in 2025, with growth across all categories

The International trade fair for the fresh produce industry will begin on Monday, 6 September with The China Day, a full day dedicated to business

Climate change is the main challenge facing the agricultural sector today. In the agrarian organization UPA are aware of this and that is why they are focusing all their efforts on helping farmers and ranchers to adapt their farms to this new situation and thus reduce their impact on the sector. These efforts are being channeled into a macroproject called InfoAdaptaAgri that will be presented to the Minister of Agriculture, Isabel García Tejerina, on June 6th. The act will be open to all interested persons, it is simply necessary to send an inscription in advance.

In its assessment of the Plan recently presented by MAPAMA to tackle the structural crisis affecting the stone fruit sector, the Union of Small Farmers (UPA) has expressed its dissatisfaction with a measure that, although necessary, qualifies as insufficient “and” a disappointment “. UPA has indicated that the Plan “forgets small family farms and requires a larger budget.

Francisco Martínez Arroyo, Minister of Agriculture, Environment and Rural Development of Castilla-La Mancha reviews in this interview for ECA AGRI the most important issues of his two years of management. These include the Department’s commitment to generational change, greater visibility of women in agriculture, and cooperative projects, not to mention rural development and environmental policies.

The Director General of Industries and Food Chain of the Regional Ministry of Agriculture, Fisheries and Rural Development of the Junta de Andalucía, Rosa Ríos, has presented in Madrid the XVIII International Fair of Olive Oil and Related Industries, Expoliva, to be held in Jaén From 10th to 13th May. Ríos has referred to this event as “the most important in the world dedicated to olive oil, a space that generates business and commercial relations, national and international, and the most relevant technical forum in the world where we talk about the producing sector of oil and its related companies”.

With a little more than two weeks to the start of Expoliva, more than 200 professionals from the sector participated in the fourth and last of the Dialogues organized prior to the holding of this fair, held at the Palacio de Congresos de Jaén under the title “The sector of the elaboration of olive oil. Different models of competitiveness for a similar environment”.

The Union of Small Farmers and Ranchers (UPA) has accused the Ministry of Finance and Public Service of proposing a tax on sugar with a desire to collect and without “minimally analyze” the impact that this tax will on the economy of the primary sector. For that reason, it has asked the Minister of Agriculture, Isabel García Tejerina, to “act with forcefulness” and intercede to defend the interests of the 6,000 beet Spanish producers of this “direct attack” by Minister Montoro.

Without phytosanitaries, agro-food production would be drastically reduced by up to 50%, and it would be impossible to ensure the food needs of present and future populations, according to Carlos Vergel, president of the Colegio Oficial de Ingenieros Técnicos Agrícolas (COITAND). During the inagural day of the 14th Symposium on Plant Health, held in Seville from 25th to 27th January. Vergel regretted that a restrictive approach in Community legislation is making it difficult to register and use new products, although plant health is a key part of agricultural production. For its part, the Minister of Agriculture, Fisheries and Rural Development, Carmen Ortiz, has ensured that the Andalusian Government is working to promote plant health through aid to the Operational Groups of Innovation.
The regional government and the wine-making regulators Boards of Appellations of Origin of Castilla-La Mancha drive the Regional Association of wine ACREVIN to be stronger in the markets.

Faced with continuing losses arising from the high costs of cultivation, olive-green onions have uprooted over one million olive trees in the last five years. To curb this situation, the president of ASAJA-Andalucía, Richard Serra, has urged the Minister of Agriculture of Andalusia to request the inclusion of table olives among the sectors that receive coupled payments (CAP) after 2017.
The ministry of Agriculture, Fisheries and Rural Development of the region has opened the call 2016 request for payment from the European financial aid to support the actions included in the operational programs of the Organizations of Fruit and Vegetables (OPFH) Andalusia . In 2015, this Ministry of Agriculture allocated 56.7 million euros for the implementation of operational programs of these entities.
Fruit and vegetables accounts for almost 80% of the sanctions imposed by the US Information Agency and Food Control Act for violating the food chain. Wholesalers are the link in the chain that brings together almost 70% of the sanctions, according to the latest report of the AICA. The Union of Small Farmers and Ranchers has welcomed the work of this agency but it calls for increased vigilance and to publish the names of offending companies.