
StimBlue+: the potential of Namibian kelp to drive more resilient and sustainable agriculture
Anouk Bosma, Head of Marketing & Communications at Kelp Blue, explains how the regenerative cultivation of kelp (Macrocystis pyrifera) in the Benguela Current enables the production of a high‑value organic biostimulant, reduces dependence on chemical fertilizers, and generates local employment in Lüderitz.













