
EU: New cuts and presentations of lamb
Summer is ideal for eating lamb barbecues. This year, as new, thanks to the European promotion program being developed in Spain, many possibilities to enjoy

Summer is ideal for eating lamb barbecues. This year, as new, thanks to the European promotion program being developed in Spain, many possibilities to enjoy

Spain exported in the index each year over 355 million liters of wine in bulk (+ 37.3%) and 42 million more packaging (+ 5.7%) to

It is true that even the good olive oil relates, that triumphs in the best tables in the world with the ‘made in Italy’, but

From five continents of Europe and above all, farmers, wineries and wine companies, olive growers, mills and bottling of olive oil, in addition to the

The average export value fell in box 9 of the top 10 markets. Slightly improved bulk shipments for the second half but the prospects remain

Interpretation Center and Promotion of the Iberian Conference welcomed the new line of business for the Iberian: Route Ham, where businessmen related to the sector

A dozen students (Mexico, United States) from 10 countries attending a seminar in Valladolid on Olive Oil from Spain. Future chefs attended a tasting and

Milk production in the major regions of the world is likely to continue to rise so it is unlikely that prices will increase in 2015

FIAB held its annual General Assembly, in which attendees unanimously chose Mane Calvo as president of the Federation, replacing Pedro Astals, an unanimous decision by

The Summit, organized by IFLA and consultancy Kreab, this year has broken its record for participation, with more than 500 registered who have reflected on

The Food and Beverage sector doubled its level of activity in the last decade and going from 13.7% to 22.5% of the manufacturing industry. 2014